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Search results for: Anchovy

CHINA-LAKE/
RTS2VKUM
December 20, 2019
On Jan. 1 2020, China will ban fishing in environmentally sensitive regions along the Yangtze, China's...
Jiujiang, China
The Wider Image: Fishermen cry foul as China bids to fix drought-hit lake
On Jan. 1 2020, China will ban fishing in environmentally sensitive regions along the Yangtze, China's longest river, and by the start of 2021, fishing throughout the Poyang itself will be prohibited for at least 10 years. Fan, who has worked half his life on the lake, said he and as many as 100,000 other fishermen were being unfairly blamed for mounting local environmental problems and must now find other ways to make a living. "Our sources of income have been cut off. We don't have anything else," he said. "To be honest, we shouldn't be collecting the coins at all because they are owned by the state, but it is only a tiny amount." The government says excessive fishing has brought stocks down to perilously low levels and put endangered species under threat, including China's last surviving river mammal, the Yangtze finless porpoise. But the Poyang, described by President Xi Jinping as a vital "kidney" filtering the water supplies of 40% of China's population, has also been hurt by intensive sand mining, untreated wastewater and the impact of the giant Three Gorges Dam some 560km (350 miles) upstream. Water in the Poyang, which spills off from the middle reaches of the Yangtze River in Jiangxi province, routinely declines in winter. But the lake is now at its lowest in 60 years. With little rain since July, hundreds of shrivelled anchovies and tiny shellfish have been baked into the exposed shoreline flats. REUTERS/Aly Song SEARCH "POYANG LAKE" FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES. TPX IMAGES OF THE DAY. Matching Text: CHINA-LAKE/ TEMPLATE OUT
GLOBAL-FISH/PORTUGAL-CANNING
RTX6HKMM
November 02, 2018
View of a warehouse at the Ramirez fish canning factory in Matosinhos, Portugal February 12, 2018. Portugal’s...
Matosinhos, Portugal
View of a warehouse at the Ramirez fish canning factory in Matosinhos
View of a warehouse at the Ramirez fish canning factory in Matosinhos, Portugal February 12, 2018. Portugal’s Ramirez canning company touts itself as the oldest cannery in the world. The company was born in 1853 and a little more than a decade later started canning tuna, which were then abundant along the Portuguese coast. Today, five generations of Ramirezes later, they operate a state-of-the-art canning factory in Matosinhos shaped like a can of fish. Today, the company also cans anchovies, sardines, mackerel, cod and other species. Much of the fish is local, but it now has to import fish as well. It exports the canned fish the world over. Picture taken February 12, 2018. REUTERS/Pedro Nunes
GLOBAL-FISH/PORTUGAL-CANNING
RTX6HKMB
November 02, 2018
A view of cans in a deposit at Ramirez fish canning factory in Matosinhos, Portugal February 12, 2018....
Matosinhos, Portugal
A view of cans in a deposit at Ramirez fish canning factory in Matosinhos
A view of cans in a deposit at Ramirez fish canning factory in Matosinhos, Portugal February 12, 2018. Portugal’s Ramirez canning company touts itself as the oldest cannery in the world. The company was born in 1853 and a little more than a decade later started canning tuna, which were then abundant along the Portuguese coast. Today, five generations of Ramirezes later, they operate a state-of-the-art canning factory in Matosinhos shaped like a can of fish. Today, the company also cans anchovies, sardines, mackerel, cod and other species. Much of the fish is local, but it now has to import fish as well. It exports the canned fish the world over. Picture taken February 12, 2018. REUTERS/Pedro Nunes
GLOBAL-FISH/PORTUGAL-CANNING
RTX6HKM4
November 02, 2018
Women work at the Ramirez fish canning factory in Matosinhos, Portugal February 12, 2018. Portugal’s...
Matosinhos, Portugal
Women work at the Ramirez fish canning factory in Matosinhos
Women work at the Ramirez fish canning factory in Matosinhos, Portugal February 12, 2018. Portugal’s Ramirez canning company touts itself as the oldest cannery in the world. The company was born in 1853 and a little more than a decade later started canning tuna, which were then abundant along the Portuguese coast. Today, five generations of Ramirezes later, they operate a state-of-the-art canning factory in Matosinhos shaped like a can of fish. Today, the company also cans anchovies, sardines, mackerel, cod and other species. Much of the fish is local, but it now has to import fish as well. It exports the canned fish the world over. Picture taken February 12, 2018. REUTERS/Pedro Nunes
GLOBAL-FISH/PORTUGAL-CANNING
RTX6HKLS
November 02, 2018
Fish fillets are seen at the Ramirez fish canning factory in Matosinhos, Portugal February 12, 2018....
Matosinhos, Portugal
Fish fillets are seen at the Ramirez fish canning factory in Matosinhos
Fish fillets are seen at the Ramirez fish canning factory in Matosinhos, Portugal February 12, 2018. Portugal’s Ramirez canning company touts itself as the oldest cannery in the world. The company was born in 1853 and a little more than a decade later started canning tuna, which were then abundant along the Portuguese coast. Today, five generations of Ramirezes later, they operate a state-of-the-art canning factory in Matosinhos shaped like a can of fish. Today, the company also cans anchovies, sardines, mackerel, cod and other species. Much of the fish is local, but it now has to import fish as well. It exports the canned fish the world over. Picture taken February 12, 2018. REUTERS/Pedro Nunes
GLOBAL-FISH/PORTUGAL-CANNING
RTX6HKLC
November 02, 2018
Women work at the Ramirez fish canning factory in Matosinhos, Portugal February 12, 2018. Portugal’s...
Matosinhos, Portugal
Women work at the Ramirez fish canning factory in Matosinhos
Women work at the Ramirez fish canning factory in Matosinhos, Portugal February 12, 2018. Portugal’s Ramirez canning company touts itself as the oldest cannery in the world. The company was born in 1853 and a little more than a decade later started canning tuna, which were then abundant along the Portuguese coast. Today, five generations of Ramirezes later, they operate a state-of-the-art canning factory in Matosinhos shaped like a can of fish. Today, the company also cans anchovies, sardines, mackerel, cod and other species. Much of the fish is local, but it now has to import fish as well. It exports the canned fish the world over. Picture taken February 12, 2018. REUTERS/Pedro Nunes
GLOBAL-FISH/PORTUGAL-CANNING
RTX6HKL2
November 02, 2018
Women work at the Ramirez fish canning factory in Matosinhos, Portugal February 12, 2018. Portugal’s...
Matosinhos, Portugal
Women work at the Ramirez fish canning factory in Matosinhos
Women work at the Ramirez fish canning factory in Matosinhos, Portugal February 12, 2018. Portugal’s Ramirez canning company touts itself as the oldest cannery in the world. The company was born in 1853 and a little more than a decade later started canning tuna, which were then abundant along the Portuguese coast. Today, five generations of Ramirezes later, they operate a state-of-the-art canning factory in Matosinhos shaped like a can of fish. Today, the company also cans anchovies, sardines, mackerel, cod and other species. Much of the fish is local, but it now has to import fish as well. It exports the canned fish the world over. Picture taken February 12, 2018. REUTERS/Pedro Nunes
GLOBAL-FISH/PORTUGAL-CANNING
RTX6HKKI
November 02, 2018
Women work at the Ramirez fish canning factory in Matosinhos, Portugal February 12, 2018. Portugal’s...
Matosinhos, Portugal
Women work at the Ramirez fish canning factory in Matosinhos
Women work at the Ramirez fish canning factory in Matosinhos, Portugal February 12, 2018. Portugal’s Ramirez canning company touts itself as the oldest cannery in the world. The company was born in 1853 and a little more than a decade later started canning tuna, which were then abundant along the Portuguese coast. Today, five generations of Ramirezes later, they operate a state-of-the-art canning factory in Matosinhos shaped like a can of fish. Today, the company also cans anchovies, sardines, mackerel, cod and other species. Much of the fish is local, but it now has to import fish as well. It exports the canned fish the world over. Picture taken February 12, 2018. REUTERS/Pedro Nunes
OCEANS-TIDE/SARDINES
RTX6H5UE
October 30, 2018
Anchovies are seen after being removed from the boat at the port of Matosinhos in Portugal, May 29, 2018....
Matosinhos, Portugal
Anchovies are seen after being removed from the boat at the port of Matosinhos in Portugal
Anchovies are seen after being removed from the boat at the port of Matosinhos in Portugal, May 29, 2018. Picture taken May 29, 2018. To match Special Report OCEANS-TIDE/SARDINES REUTERS/Pedro Nunes
 GLOBAL-FISH/
RTX6GZRG
October 29, 2018
Anchovies are pictured in icy waters at a fish market in Mumbai, India, October 29, 2018. REUTERS/Francis...
Mumbai, India
Anchovies are pictured in icy waters at a fish market in Mumbai
Anchovies are pictured in icy waters at a fish market in Mumbai, India, October 29, 2018. REUTERS/Francis Mascarenhas
TURKEY-ECONOMY/LIRA-OFFERS
RTSUWLR
December 06, 2016
Senol Kurt works at his stall at a fish market in Ankara, Turkey, December 6, 2016. The sign reads, "1KG...
Ankara, Turkey
Senol Kurt works at his stall at a fish market in Ankara
Senol Kurt works at his stall at a fish market in Ankara, Turkey, December 6, 2016. The sign reads, "1KG anchovy free for people who exchange 100 Dollars or more to Turkish Lira." REUTERS/Umit Bektas
TURKEY-ECONOMY/LIRA-OFFERS
RTSUWLD
December 06, 2016
Senol Kurt works at his stall at a fish market in Ankara, Turkey, December 6, 2016. The sign reads that:...
Ankara, Turkey
Senol Kurt works at his stall at a fish market in Ankara
Senol Kurt works at his stall at a fish market in Ankara, Turkey, December 6, 2016. The sign reads that: " 1 kg anchovy is free for people who exchanged 100 Dollars or more to Turkish lira." REUTERS/Umit Bektas
PERU-FISHING/
RTR4VIM1
March 30, 2015
Fish for sale are seen at the fish market of Villa Maria del Triunfo, on the outskirts of Lima, March...
Lima, Peru
Fish for sale are seen at the fish market of Villa Maria del Triunfo, on the outskirts of Lima
Fish for sale are seen at the fish market of Villa Maria del Triunfo, on the outskirts of Lima, March 30, 2015. The Ministry of Production formalized the start of the first industrial anchovy fishing season in the north-central zone from April 10. REUTERS/Mariana Bazo
PERU-FISHING/
RTR4VIM0
March 30, 2015
A man sells fish at the fish market of Villa Maria del Triunfo, on the outskirts of Lima, March 30, 2015....
Lima, Peru
Man sells fish at the fish market of Villa Maria del Triunfo, on the outskirts of Lima
A man sells fish at the fish market of Villa Maria del Triunfo, on the outskirts of Lima, March 30, 2015. The Ministry of Production formalized the start of the first industrial anchovy fishing season in the north-central zone from April 10. REUTERS/Mariana Bazo
PERU-FISHING/
RTR4VILY
March 30, 2015
Fish for sale are seen at the fish market of Villa Maria del Triunfo, on the outskirts of Lima, March...
Lima, Peru
Fish for sale are seen at the fish market of Villa Maria del Triunfo, on the outskirts of Lima
Fish for sale are seen at the fish market of Villa Maria del Triunfo, on the outskirts of Lima, March 30, 2015. The Ministry of Production formalized the start of the first industrial anchovy fishing season in the north-central zone from April 10. REUTERS/Mariana Bazo
PERU-FISHING/
RTR4VILJ
March 30, 2015
A woman sells fish at the fish market of Villa Maria del Triunfo, on the outskirts of Lima, March 30,...
Lima, Peru
Woman sells fish at the fish market of Villa Maria del Triunfo, on the outskirts of Lima
A woman sells fish at the fish market of Villa Maria del Triunfo, on the outskirts of Lima, March 30, 2015. The Ministry of Production formalized the start of the first industrial anchovy fishing season in the north-central zone from April 10. REUTERS/Mariana Bazo
PERU-FISHING/
RTR4VILH
March 30, 2015
Fish for sale are seen at the fish market of Villa Maria del Triunfo, on the outskirts of Lima, March...
Lima, Peru
Fish for sale are seen at the fish market of Villa Maria del Triunfo, on the outskirts of Lima
Fish for sale are seen at the fish market of Villa Maria del Triunfo, on the outskirts of Lima, March 30, 2015. The Ministry of Production formalized the start of the first industrial anchovy fishing season in the north-central zone from April 10. REUTERS/Mariana Bazo
PERU-FISHING/
RTR4VILG
March 30, 2015
A woman sells fish at the fish market of Villa Maria del Triunfo, on the outskirts of Lima, March 30,...
Lima, Peru
Woman sells fish at the fish market of Villa Maria del Triunfo, on the outskirts of Lima
A woman sells fish at the fish market of Villa Maria del Triunfo, on the outskirts of Lima, March 30, 2015. The Ministry of Production formalized the start of the first industrial anchovy fishing season in the north-central zone from April 10. REUTERS/Mariana Bazo
PERU-FISHING/
RTR4VIL2
March 30, 2015
A man carries a fish to a refrigerator truck at the fish market of Villa Maria del Triunfo, on the outskirts...
Lima, Peru
Man carries a fish to a refrigerator truck at the fish market of Villa Maria del Triunfo, on the outskirts...
A man carries a fish to a refrigerator truck at the fish market of Villa Maria del Triunfo, on the outskirts of Lima, March 30, 2015. The Ministry of Production formalized the start of the first industrial anchovy fishing season in the north-central zone from April 10. REUTERS/Mariana Bazo
PERU-FISHING/
RTR4VIL0
March 30, 2015
A man sells fish at the fish market of Villa Maria del Triunfo, on the outskirts of Lima, March 30, 2015....
Lima, Peru
Man sells fish at the fish market of Villa Maria del Triunfo, on the outskirts of Lima
A man sells fish at the fish market of Villa Maria del Triunfo, on the outskirts of Lima, March 30, 2015. The Ministry of Production formalized the start of the first industrial anchovy fishing season in the north-central zone from April 10. REUTERS/Mariana Bazo
SPAIN-FOOD/
RTR4O8Z7
February 04, 2015
A man takes an anchovy during the Madrid Fusion XIIIth International Summit of Gastronomy in Madrid February...
Madrid, Spain
A man takes an anchovy during the Madrid Fusion XIIIth International Summit of Gastronomy in Madrid
A man takes an anchovy during the Madrid Fusion XIIIth International Summit of Gastronomy in Madrid February 4, 2015. REUTERS/Juan Medina (SPAIN - Tags: FOOD SOCIETY)
FUKUSHIMA-FISHERMEN/
RTX106UA
May 31, 2013
A laboratory technician chops an anchovy, which was caught close to the tsunami-crippled Fukushima Daiichi...
KORIYAMA, Japan
A laboratory technician chops an anchovy, preparing it for cesium testing at Fukushima Agricultural Technology...
A laboratory technician chops an anchovy, which was caught close to the tsunami-crippled Fukushima Daiichi nuclear plant, while preparing it for cesium testing at Fukushima Agricultural Technology Centre in Koriyama, Fukushima prefecture May 28, 2013. Commercial fishing has been banned near the tsunami-crippled nuclear complex since the March 2011 tsunami and earthquake. The only fishing that still takes place is for contamination research, and is carried out by small-scale fishermen contracted by the government. Picture taken May 28, 2013. REUTERS/Issei Kato (JAPAN - Tags: DISASTER BUSINESS ENVIRONMENT SOCIETY SCIENCE TECHNOLOGY)

ATTENTION EDITORS: PICTURE 17 OF 21 FOR PACKAGE 'TESTING FUKUSHIMA'S FISH' SEARCH 'FUKUSHIMA FISH' FOR ALL IMAGES
CHILE/
RTXZ1DE
April 26, 2013
The wife of an unemployed fisherman cooks on a makeshift stove near unused fishing equipment at "Caleta...
Concepcion, Chile
The wife of an unemployed fisherman cooks on a makeshift stove near unused fishing equipment at "Caleta...
The wife of an unemployed fisherman cooks on a makeshift stove near unused fishing equipment at "Caleta Infiernillo", a small fishing bay near Concepcion city, some 500 km (311 miles) south of Santiago, April 25, 2013. A rapidly declining stock of sardines and anchovies for the first time in 30 years due to overfishing and climate change has threatened livelihoods in the local artisanal fishing industry, affecting more than 6,000 people. Authorities are seeking ways to help fishing unions in the Bio Bio region tide over their losses this year, which have amounted to about $12 billion pesos ($25.5 million), according to local media. Picture taken April 25, 2013. REUTERS/Jose Luis Saavedra (CHILE - Tags: BUSINESS ENVIRONMENT ANIMALS EMPLOYMENT)
CHILE/
RTXZ1DD
April 26, 2013
Unemployed fishermen gather on a boat at "Caleta Infiernillo", a small fishing bay near Concepcion city,...
Concepcion, Chile
Unemployed fishermen gather on a boat at "Caleta Infiernillo", a small fishing bay near Concepcion city...
Unemployed fishermen gather on a boat at "Caleta Infiernillo", a small fishing bay near Concepcion city, some 500 km (311 miles) south of Santiago, April 24, 2013. A rapidly declining stock of sardines and anchovies for the first time in 30 years due to overfishing and climate change has threatened livelihoods in the local artisanal fishing industry, affecting more than 6,000 people. Authorities are seeking ways to help fishing unions in the Bio Bio region tide over their losses this year, which have amounted to about $12 billion pesos ($25.5 million), according to local media. Picture taken April 24, 2013. REUTERS/Jose Luis Saavedra (CHILE - Tags: BUSINESS ENVIRONMENT ANIMALS EMPLOYMENT)
CHILE/
RTXZ1DC
April 26, 2013
An unemployed fisherman smokes a cigarette on the shores of "Caleta Infiernillo", a small fishing bay...
Concepcion, Chile
An unemployed fisherman smokes on the shores of "Caleta Infiernillo", a small fishing bay near Concepcion...
An unemployed fisherman smokes a cigarette on the shores of "Caleta Infiernillo", a small fishing bay near Concepcion city, some 500 km (311 miles) south of Santiago, April 25, 2013. A rapidly declining stock of sardines and anchovies for the first time in 30 years due to overfishing and climate change has threatened livelihoods in the local artisanal fishing industry, affecting more than 6,000 people. Authorities are seeking ways to help fishing unions in the Bio Bio region tide over their losses this year, which have amounted to about $12 billion pesos ($25.5 million), according to local media. Picture taken April 25, 2013. REUTERS/Jose Luis Saavedra (CHILE - Tags: BUSINESS ENVIRONMENT ANIMALS EMPLOYMENT)
CHILE/
RTXZ1DA
April 26, 2013
A religious statue of Saint Peter, the patron saint of fishermen, is pictured as unemployed fishermen...
Concepcion, Chile
A religious statue of Saint Peter, the patron saint of fishermen, is pictured as unemployed fishermen...
A religious statue of Saint Peter, the patron saint of fishermen, is pictured as unemployed fishermen walk on the streets at "Caleta Infiernillo", a small fishing bay near Concepcion city, some 500 km (311 miles) south of Santiago, April 24, 2013. A rapidly declining stock of sardines and anchovies for the first time in 30 years due to overfishing and climate change has threatened livelihoods in the local artisanal fishing industry, affecting more than 6,000 people. Authorities are seeking ways to help fishing unions in the Bio Bio region tide over their losses this year, which have amounted to about $12 billion pesos ($25.5 million), according to local media. Picture taken April 24, 2013. REUTERS/Jose Luis Saavedra (CHILE - Tags: BUSINESS ENVIRONMENT EMPLOYMENT RELIGION ANIMALS)
CHILE/
RTXZ1D6
April 26, 2013
A cat is pictured near unused fishing boats at "Caleta Infiernillo", a small fishing bay near Concepcion...
Concepcion, Chile
A cat is pictured near unused fishing boats at "Caleta Infiernillo", a small fishing bay near Concepcion...
A cat is pictured near unused fishing boats at "Caleta Infiernillo", a small fishing bay near Concepcion city, some 500 km (311 miles) south of Santiago, April 25, 2013. A rapidly declining stock of sardines and anchovies for the first time in 30 years due to overfishing and climate change has threatened livelihoods in the local artisanal fishing industry, affecting more than 6,000 people. Authorities are seeking ways to help fishing unions in the Bio Bio region tide over their losses this year, which have amounted to about $12 billion pesos ($25.5 million), according to local media. Picture taken April 25, 2013. REUTERS/Jose Luis Saavedra (CHILE - Tags: BUSINESS ENVIRONMENT ANIMALS EMPLOYMENT)
CHILE/
RTXZ1D5
April 26, 2013
Unemployed fishermen gather in front of the closed shutters of a shop at "Caleta Infiernillo", a small...
Concepcion, Chile
Unemployed fishermen gather in front of the closed shutters of a shop at "Caleta Infiernillo", a small...
Unemployed fishermen gather in front of the closed shutters of a shop at "Caleta Infiernillo", a small fishing bay near Concepcion city, some 500 km (311 miles) south of Santiago, April 24, 2013. A rapidly declining stock of sardines and anchovies for the first time in 30 years due to overfishing and climate change has threatened livelihoods in the local artisanal fishing industry, affecting more than 6,000 people. Authorities are seeking ways to help fishing unions in the Bio Bio region tide over their losses this year, which have amounted to about $12 billion pesos ($25.5 million), according to local media. Picture taken April 24, 2013. REUTERS/Jose Luis Saavedra (CHILE - Tags: BUSINESS ENVIRONMENT ANIMALS EMPLOYMENT)
CHILE/
RTXZ1D2
April 26, 2013
Unemployed fishermen gather on their boats at "Caleta Infiernillo", a small fishing bay near Concepcion...
Concepcion, Chile
Unemployed fishermen gather on their boats at "Caleta Infiernillo", a small fishing bay near Concepcion...
Unemployed fishermen gather on their boats at "Caleta Infiernillo", a small fishing bay near Concepcion city, some 500 km (311 miles) south of Santiago, April 24, 2013. A rapidly declining stock of sardines and anchovies for the first time in 30 years due to overfishing and climate change has threatened livelihoods in the local artisanal fishing industry, affecting more than 6,000 people. Authorities are seeking ways to help fishing unions in the Bio Bio region tide over their losses this year, which have amounted to about $12 billion pesos ($25.5 million), according to local media. Picture taken April 24, 2013. REUTERS/Jose Luis Saavedra (CHILE - Tags: BUSINESS EMPLOYMENT ANIMALS ENVIRONMENT)
CHILE/
RTXZ1CZ
April 26, 2013
An unemployed fisherman stands at the door of a closed fishing union office at "Caleta Infiernillo",...
Concepcion, Chile
An unemployed fisherman stands at the door of a closed fishing union office at "Caleta Infiernillo",...
An unemployed fisherman stands at the door of a closed fishing union office at "Caleta Infiernillo", a small fishing bay near Concepcion city, some 500 km (311 miles) south of Santiago, April 24, 2013. A rapidly declining stock of sardines and anchovies for the first time in 30 years due to overfishing and climate change has threatened livelihoods in the local artisanal fishing industry, affecting more than 6,000 people. Authorities are seeking ways to help fishing unions in the Bio Bio region tide over their losses this year, which have amounted to about $12 billion pesos ($25.5 million), according to local media. Picture taken April 24, 2013. REUTERS/Jose Luis Saavedra (CHILE - Tags: BUSINESS ENVIRONMENT ANIMALS EMPLOYMENT)
CHILE/
RTXZ1CU
April 26, 2013
Unused fishing boats are seen at the shores of "Caleta Infiernillo", a small fishing bay near Concepcion...
Concepcion, Chile
Unused fishing boats are seen at the shores of "Caleta Infiernillo", a small fishing bay near Concepcion...
Unused fishing boats are seen at the shores of "Caleta Infiernillo", a small fishing bay near Concepcion city, some 500 km (311 miles) south of Santiago, April 25, 2013. A rapidly declining stock of sardines and anchovies for the first time in 30 years due to overfishing and climate change has threatened livelihoods in the local artisanal fishing industry, affecting more than 6,000 people. Authorities are seeking ways to help fishing unions in the Bio Bio region tide over their losses this year, which have amounted to about $12 billion pesos ($25.5 million), according to local media. Picture taken April 25, 2013. REUTERS/Jose Luis Saavedra (CHILE - Tags: BUSINESS EMPLOYMENT ANIMALS ENVIRONMENT TPX IMAGES OF THE DAY)
PERU/
RTR3BV4K
December 23, 2012
Pelicans gather while fishermen unload anchovy from the ships storage freezers at Peru's northern port...
Chimbote, Peru
Pelicans gather while fishermen unload anchovy from the ships storage freezers at Peru's northern port...
Pelicans gather while fishermen unload anchovy from the ships storage freezers at Peru's northern port of Chimbote, December 14, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 14, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY ANIMALS)
PERU/
RTR3BV4F
December 23, 2012
Fishermen load trucks storages freezers with anchovy at Peru's northern port of Chimbote, December 14,...
Chimbote, Peru
Fishermen load trucks storages freezers with anchovy at Peru's northern port of Chimbote
Fishermen load trucks storages freezers with anchovy at Peru's northern port of Chimbote, December 14, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 14, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU/
RTR3BV4D
December 23, 2012
Fishermen unload fish from a ship's storage freezer at Peru's northern port of Chimbote, December 13,...
Chimbote, Peru
Fishermen unload fish from a ship's storage freezer at Peru's northern port of Chimbote
Fishermen unload fish from a ship's storage freezer at Peru's northern port of Chimbote, December 13, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 13, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU-FISHING/
RTR3BV4C
December 23, 2012
Fishermen pull ropes while casting the net to fish anchovy aboard in a fishing boat at the Pacific Ocean,...
Chimbote, Peru
Fishermen pull ropes while casting net to fish anchovy aboard in a fishing boat at the Pacific Ocean
Fishermen pull ropes while casting the net to fish anchovy aboard in a fishing boat at the Pacific Ocean, off of Peru's northern port of Chimbote, December 21, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 21, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU-FISHING/
RTR3BV4A
December 23, 2012
A fishing boat is seen after fishing anchovy at Peru's northern port of Chimbote, December 13, 2012....
Chimbote, Peru
Fishing boat is seen after fishing anchovy at Peru's northern port of Chimbote
A fishing boat is seen after fishing anchovy at Peru's northern port of Chimbote, December 13, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 13, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU-FISHING/
RTR3BV49
December 23, 2012
A fishing boat is seen before fishing anchovies at the Pacific Ocean, off of Peru's northern port of...
Chimbote, Peru
Fishing boat is seen before fishing anchovies at the Pacific Ocean
A fishing boat is seen before fishing anchovies at the Pacific Ocean, off of Peru's northern port of Chimbote, December 20, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 20, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU-FISHING/
RTR3BV48
December 23, 2012
Fishermen arrive after fishing anchovy to Peru's northern port of Chimbote, December 14, 2012. Peru is...
Chimbote, Peru
Fishermen arrive after fishing anchovy to Peru's northern port of Chimbote
Fishermen arrive after fishing anchovy to Peru's northern port of Chimbote, December 14, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 14, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU-FISHING/
RTR3BV44
December 23, 2012
A pot filled with anchovies is seen aboard a fishing boat at the Pacific Ocean, off of Peru's northern...
Chimbote, Peru
Pot filled with anchovies is seen aboard a fishing boat at the Pacific Ocean
A pot filled with anchovies is seen aboard a fishing boat at the Pacific Ocean, off of Peru's northern port of Chimbote, December 14, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 14, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU/
RTR3BV43
December 23, 2012
Trucks are load with anchovies at Peru's northern port of Chimbote, December 13, 2012. Peru is the world's...
Chimbote, Peru
Trucks are load with anchovies at Peru's northern port of Chimbote
Trucks are load with anchovies at Peru's northern port of Chimbote, December 13, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 13, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU/
RTR3BV3Z
December 23, 2012
Fishermen unload anchovies out of a ship's storage freezer at Peru's northern port of Chimbote, December...
Chimbote, Peru
Fishermen unload anchovies out of a ship's storage freezer at Peru's northern port of Chimbote
Fishermen unload anchovies out of a ship's storage freezer at Peru's northern port of Chimbote, December 12, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 12, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU-FISHING/
RTR3BV3Y
December 23, 2012
Fishermen take a break after fishing anchovy aboard in a fishing boat at the Pacific Ocean, off of Peru's...
Chimbote, Peru
Fishermen take a break after fishing anchovy aboard in a fishing boat at the Pacific Ocean
Fishermen take a break after fishing anchovy aboard in a fishing boat at the Pacific Ocean, off of Peru's northern port of Chimbote, December 21, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 21, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU-FISHING/
RTR3BV3J
December 23, 2012
Fishermen eat breakfast after fishing for anchovy aboard in a fishing boat at the Pacific Ocean, off...
Chimbote, Peru
Fishermen eat breakfast after fishing for anchovy aboard in a fishing boat at the Pacific Ocean
Fishermen eat breakfast after fishing for anchovy aboard in a fishing boat at the Pacific Ocean, off of Peru's northern port of Chimbote, December 21, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 21, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU-FISHING/
RTR3BV3I
December 23, 2012
Industrial chimneys of fish meal are seen at Peru's northern port of Chimbote, December 20, 2012. Peru...
Chimbote, Peru
Industrial chimneys of fish meal are seen at Peru's northern port of Chimbote
Industrial chimneys of fish meal are seen at Peru's northern port of Chimbote, December 20, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 20, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU-FISHING/
RTR3BV3G
December 23, 2012
A fisherman casts the net to fish anchovy aboard in a fishing boat at the Pacific Ocean, off of Peru's...
Chimbote, Peru
Fisherman casts the net to fish anchovy aboard in a fishing boat at the Pacific Ocean
A fisherman casts the net to fish anchovy aboard in a fishing boat at the Pacific Ocean, off of Peru's northern port of Chimbote, December 14, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 14, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU/
RTR3BV3E
December 23, 2012
Fishermen load with ice onto a ship's storage freezer at Peru's northern port of Chimbote, December 13,...
Chimbote, Peru
Fishermen load with ice onto ship's storage freezer at Peru's northern port of Chimbote
Fishermen load with ice onto a ship's storage freezer at Peru's northern port of Chimbote, December 13, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 13, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU/
RTR3BV3D
December 23, 2012
A fisherman unloads the ship's boat during maintenance before the sail to fish anchovy at Peru's northern...
Chimbote, Peru
Fisherman unloads ship's boat during maintenance before the sail to fish anchovy at Peru's northern port...
A fisherman unloads the ship's boat during maintenance before the sail to fish anchovy at Peru's northern port of Chimbote, December 13, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 13, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU-FISHING/
RTR3BV3B
December 23, 2012
Sea birds rest on an abandoned anchovy fishing boat at Peru's northern port of Chimbote, December 13,...
Chimbote, Peru
Sea birds rest on an abandoned anchovy fishing boat at Peru's northern port of Chimbote
Sea birds rest on an abandoned anchovy fishing boat at Peru's northern port of Chimbote, December 13, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 13, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU-FISHING/
RTR3BV39
December 23, 2012
A sealion tries to escape from a net while fishermen fish anchovy aboard in a fishing boat at the Pacific...
Chimbote, Peru
Sealion tries to escape from net while fishermen fish anchovy aboard in a fishing boat at the Pacific...
A sealion tries to escape from a net while fishermen fish anchovy aboard in a fishing boat at the Pacific Ocean off of Peru's northern port of Chimbote, December 21, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 21, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY ANIMALS)
PERU-FISHING/
RTR3BV37
December 23, 2012
A sealion eats an anchovy next to a fishing boat at the Pacific Ocean, off of Peru's northern port of...
Chimbote, Peru
Sealion eats an anchovy next to a fishing boat at the Pacific Ocean
A sealion eats an anchovy next to a fishing boat at the Pacific Ocean, off of Peru's northern port of Chimbote, December 21, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 21, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY ANIMALS)
PERU-FISHING/
RTR3BV2Z
December 23, 2012
A fisherman casts the net to fish anchovy aboard in a fishing boat at the Pacific Ocean, off of Peru's...
Chimbote, Peru
Fisherman casts the net to fish anchovy aboard in a fishing boat at the Pacific Ocean
A fisherman casts the net to fish anchovy aboard in a fishing boat at the Pacific Ocean, off of Peru's northern port of Chimbote, December 21, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 21, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU-FISHING/
RTR3BV2Y
December 23, 2012
A fisherman pulls a rope while casting the net to fish anchovy aboard in a fishing boat at the Pacific...
Chimbote, Peru
Fisherman pulls rope while casting net to fish anchovy aboard in fishing boat at the Pacific Ocean
A fisherman pulls a rope while casting the net to fish anchovy aboard in a fishing boat at the Pacific Ocean, off of Peru's northern port of Chimbote, December 21, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 21, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU-FISHING/
RTR3BV2W
December 23, 2012
A fisherman pulls a basket filled with anchovies aboard a fishing boat at the Pacific Ocean, off of Peru's...
Chimbote, Peru
Fisherman pulls a basket filled with anchovies aboard a fishing boat at the Pacific Ocean
A fisherman pulls a basket filled with anchovies aboard a fishing boat at the Pacific Ocean, off of Peru's northern port of Chimbote, December 21, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovy pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 21, 2012. REUTERS/Enrique Castro-Mendivil (PERU)
PERU-FISHING/
RTR3BV2U
December 23, 2012
Fishermen pull a basket filled with anchovies aboard a fishing boat at the Pacific Ocean, off of Peru's...
Chimbote, Peru
Fishermen pull a basket filled with anchovies aboard a fishing boat at the Pacific Ocean
Fishermen pull a basket filled with anchovies aboard a fishing boat at the Pacific Ocean, off of Peru's northern port of Chimbote, December 21, 2012. Peru is the world's top fishmeal exporter, producing about a third of worldwide supply. Last year it shipped abroad more than $2 billion in fishmeal and fish oil. The anchovies pulled from Peru's Pacific Ocean is sold as fishmeal that feeds pigs in China and farmed salmon in Europe. It's also squeezed into increasingly popular Omega-3 supplements. The government cut its quota for this summer's anchovy season by 68 percent to 810,000 tonnes, the smallest allowance in 25 years. Picture taken December 21, 2012. REUTERS/Enrique Castro-Mendivil (PERU - Tags: ENVIRONMENT SOCIETY)
PERU-FISHING/
RTR3AC19
November 13, 2012
Fishermen cut a tollo fish at a market at Chorrillos beach in Lima November 12, 2012. Peru has slashed...
Lima, Peru
Fishermen cut a tollo fish at a market at Chorrillos beach in Lima
Fishermen cut a tollo fish at a market at Chorrillos beach in Lima November 12, 2012. Peru has slashed its commercial fishing quota as warmer water temperatures and controversial practices deplete stocks of anchovy in one of the world's richest fisheries. REUTERS/Mariana Bazo (PERU - Tags: SOCIETY BUSINESS)
PERU-FISHING/
RTR3AC17
November 13, 2012
A fisherman carries a crate of mahi-mahi fish at a market at Chorrillos beach in Lima November 12, 2012....
Lima, Peru
A fisherman carries a crate of mahi-mahi fish at a market at Chorrillos beach in Lima
A fisherman carries a crate of mahi-mahi fish at a market at Chorrillos beach in Lima November 12, 2012. Peru has slashed its commercial fishing quota as warmer water temperatures and controversial practices deplete stocks of anchovy in one of the world's richest fisheries. REUTERS/Mariana Bazo (PERU - Tags: SOCIETY BUSINESS)
PERU-FISHING/
RTR3AC13
November 13, 2012
A woman sits near a pelican at a fish market at Chorrillos beach in Lima November 12, 2012. Peru has...
Lima, Peru
A woman sits near a pelican at a fish market at Chorrillos beach in Lima
A woman sits near a pelican at a fish market at Chorrillos beach in Lima November 12, 2012. Peru has slashed its commercial fishing quota as warmer water temperatures and controversial practices deplete stocks of anchovy in one of the world's richest fisheries. REUTERS/Mariana Bazo (PERU - Tags: SOCIETY BUSINESS)
PERU-FISHING/
RTR3AC11
November 13, 2012
People enjoy the beach near a fish market at Chorrillos in Lima November 12, 2012. Peru has slashed its...
Lima, Peru
People enjoy the beach near a fish market at Chorrillos in Lima
People enjoy the beach near a fish market at Chorrillos in Lima November 12, 2012. Peru has slashed its commercial fishing quota as warmer water temperatures and controversial practices deplete stocks of anchovy in one of the world's richest fisheries. REUTERS/Mariana Bazo (PERU - Tags: SOCIETY BUSINESS)
PERU-FISHING/
RTR3AC0Q
November 13, 2012
A boy helps out at a man who is cutting a fish at a fish market in Chorrillos beach in Lima November...
Lima, Peru
A boy helps out at a man who is cutting a fish at a fish market in Chorrillos beach in Lima
A boy helps out at a man who is cutting a fish at a fish market in Chorrillos beach in Lima November 12, 2012. Peru has slashed its commercial fishing quota as warmer water temperatures and controversial practices deplete stocks of anchovy in one of the world's richest fisheries. REUTERS/Mariana Bazo (PERU - Tags: SOCIETY BUSINESS)
PERU-FISHING/
RTR3AC0M
November 13, 2012
A boy chases pelicans away to prevent them from eating the leftovers of cut up fish at a market in Chorrillos...
Lima, Peru
A boy chases pelicans away to prevent them from eating the leftovers of cut up fish at a market in Chorrillos...
A boy chases pelicans away to prevent them from eating the leftovers of cut up fish at a market in Chorrillos beach in Lima November 12, 2012. Peru has slashed its commercial fishing quota as warmer water temperatures and controversial practices deplete stocks of anchovy in one of the world's richest fisheries. REUTERS/Mariana Bazo (PERU - Tags: SOCIETY BUSINESS)
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