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Search results for: Broiling

FOOTBALL-NCAA/
RTX7DQKP
April 17, 2020
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) scores a touchdown...
Atlanta, UNITED STATES
NCAA Football: College Football Playoff Semifinal-Oklahoma vs Louisiana State
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) scores a touchdown ahead of Oklahoma Sooners safety Justin Broiles (25) during the second quarter of the 2019 Peach Bowl college football playoff semifinal game at Mercedes-Benz Stadium. Mandatory Credit: Jason Getz-USA TODAY Sports
FOOTBALL-NCAA/
RTS2WECD
December 29, 2019
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers fullback Tory Carter (44) runs the ball against Oklahoma...
Atlanta, UNITED STATES
NCAA Football: College Football Playoff Semifinal-Oklahoma vs Louisiana State
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers fullback Tory Carter (44) runs the ball against Oklahoma Sooners safety Justin Broiles (25) during the third quarter of the 2019 Peach Bowl college football playoff semifinal game at Mercedes-Benz Stadium. Mandatory Credit: Brett Davis-USA TODAY Sports
FOOTBALL-NCAA/
RTS2WEAB
December 29, 2019
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) runs the ball ahead...
Atlanta, UNITED STATES
NCAA Football: College Football Playoff Semifinal-Oklahoma vs Louisiana State
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) runs the ball ahead of Oklahoma Sooners safety Justin Broiles (25) during the third quarter of the 2019 Peach Bowl college football playoff semifinal game at Mercedes-Benz Stadium. Mandatory Credit: Jason Getz-USA TODAY Sports
FOOTBALL-NCAA/
RTS2WE4J
December 28, 2019
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) dives in to the end...
Atlanta, UNITED STATES
NCAA Football: College Football Playoff Semifinal-Oklahoma vs Louisiana State
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) dives in to the end zone to score a touchdown against Oklahoma Sooners safety Justin Broiles (25) during the second quarter of the 2019 Peach Bowl college football playoff semifinal game. Mandatory Credit: John David Mercer-USA TODAY Sports
FOOTBALL-NCAA/
RTS2WE3Y
December 28, 2019
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) scores a touchdown...
Atlanta, UNITED STATES
NCAA Football: College Football Playoff Semifinal-Oklahoma vs Louisiana State
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) scores a touchdown ahead of Oklahoma Sooners safety Justin Broiles (25) during the second quarter of the 2019 Peach Bowl college football playoff semifinal game at Mercedes-Benz Stadium. Mandatory Credit: Jason Getz-USA TODAY Sports
FOOTBALL-NCAA/
RTS2WE36
December 28, 2019
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) catches a pass for...
Atlanta, UNITED STATES
NCAA Football: College Football Playoff Semifinal-Oklahoma vs Louisiana State
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) catches a pass for a touchdown against Oklahoma Sooners safety Justin Broiles (25) during the first quarter of the 2019 Peach Bowl college football playoff semifinal game. Mandatory Credit: John David Mercer-USA TODAY Sports
FOOTBALL-NCAA/
RTS2WE2W
December 28, 2019
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) catches a pass for...
Atlanta, UNITED STATES
NCAA Football: College Football Playoff Semifinal-Oklahoma vs Louisiana State
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) catches a pass for a touchdown against Oklahoma Sooners safety Justin Broiles (25) during the first quarter of the 2019 Peach Bowl college football playoff semifinal game. Mandatory Credit: John David Mercer-USA TODAY Sports
FOOTBALL-NCAA/
RTS2WE1R
December 28, 2019
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) holds the ball while...
Atlanta, UNITED STATES
NCAA Football: College Football Playoff Semifinal-Oklahoma vs Louisiana State
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) holds the ball while tackled by Oklahoma Sooners safety Justin Broiles (25) during the first quarter of the 2019 Peach Bowl college football playoff semifinal game at Mercedes-Benz Stadium. Mandatory Credit: Dale Zanine-USA TODAY Sports
FOOTBALL-NCAA/
RTS2WE1O
December 28, 2019
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers running back Clyde Edwards-Helaire (22) runs the ball...
Atlanta, UNITED STATES
NCAA Football: College Football Playoff Semifinal-Oklahoma vs Louisiana State
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers running back Clyde Edwards-Helaire (22) runs the ball as Oklahoma Sooners safety Justin Broiles (25) defends during the first quarter of the 2019 Peach Bowl college football playoff semifinal game at Mercedes-Benz Stadium. Mandatory Credit: Dale Zanine-USA TODAY Sports
FOOTBALL-NCAA/
RTS2WE1N
December 28, 2019
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) runs the ball ahead...
Atlanta, UNITED STATES
NCAA Football: College Football Playoff Semifinal-Oklahoma vs Louisiana State
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) runs the ball ahead of Oklahoma Sooners safety Justin Broiles (25) during the first quarter of the 2019 Peach Bowl college football playoff semifinal game at Mercedes-Benz Stadium. Mandatory Credit: Dale Zanine-USA TODAY Sports
FOOTBALL-NCAA/
RTS2TY5V
December 07, 2019
Dec 7, 2019; Arlington, TX, USA; Oklahoma Sooners linebacker Caleb Kelly (19) and safety Justin Broiles...
Arlington, UNITED STATES
NCAA Football: Big 12 Championship-Baylor vs Oklahoma
Dec 7, 2019; Arlington, TX, USA; Oklahoma Sooners linebacker Caleb Kelly (19) and safety Justin Broiles (25) react during the second half against the Baylor Bears in the 2019 Big 12 Championship Game at AT&T Stadium. Mandatory Credit: Kevin Jairaj-USA TODAY Sports
FOOTBALL-NCAA/
RTS2RAI8
October 15, 2019
Oct 12, 2019; Dallas, TX, USA; Texas Longhorns receiver Devin Duvernay (6) runs the ball against Oklahoma...
Dallas, UNITED STATES
NCAA Football: Oklahoma at Texas
Oct 12, 2019; Dallas, TX, USA; Texas Longhorns receiver Devin Duvernay (6) runs the ball against Oklahoma Sooners safety Justin Broiles (25) at Cotton Bowl. Mandatory Credit: Matthew Emmons-USA TODAY Sports
FOOTBALL-NCAA/
RTS25FNL
November 11, 2018
Nov 10, 2018; Norman, OK, USA; Oklahoma State Cowboys wide receiver Tylan Wallace (2) catches a touchdown...
Norman, UNITED STATES
NCAA Football: Oklahoma State at Oklahoma
Nov 10, 2018; Norman, OK, USA; Oklahoma State Cowboys wide receiver Tylan Wallace (2) catches a touchdown pass as Oklahoma Sooners defensive back Justin Broiles (25) and cornerback Tre Norwood (13) defend during the fourth quarter at Gaylord Family - Oklahoma Memorial Stadium. Mandatory Credit: Kevin Jairaj-USA TODAY Sports
FOOTBALL-NCAA/
RTX6E4EO
October 06, 2018
Oct 6, 2018; Dallas, TX, USA; Texas Longhorns wide receiver Lil'Jordan Humphrey (84) scores a touchdown...
Dallas, UNITED STATES
NCAA Football: Texas at Oklahoma
Oct 6, 2018; Dallas, TX, USA; Texas Longhorns wide receiver Lil'Jordan Humphrey (84) scores a touchdown past Oklahoma Sooners defensive back Justin Broiles (25) during the second half at the Cotton Bowl. Mandatory Credit: Kevin Jairaj-USA TODAY Sports
FOOTBALL-NCAA/
RTS21HIZ
September 15, 2018
Sep 15, 2018; Ames, IA, USA; Oklahoma Sooners defensive back Justin Broiles (25) looks to tackle Iowa...
Ames, UNITED STATES
NCAA Football: Oklahoma at Iowa State
Sep 15, 2018; Ames, IA, USA; Oklahoma Sooners defensive back Justin Broiles (25) looks to tackle Iowa State Cyclones wide receiver Deshaunte Jones (8) at Jack Trice Stadium. Mandatory Credit: Reese Strickland-USA TODAY Sports
FOOTBALL-NCAA/
RTX22ADG
January 13, 2016
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) scores a touchdown...
Atlanta, multiple countries
NCAA Football: College Football Playoff Semifinal-Oklahoma vs Louisiana State
Dec 28, 2019; Atlanta, Georgia, USA; LSU Tigers wide receiver Justin Jefferson (2) scores a touchdown ahead of Oklahoma Sooners safety Justin Broiles (25) during the second quarter of the 2019 Peach Bowl college football playoff semifinal game at Mercedes-Benz Stadium. Mandatory Credit: Jason Getz-USA TODAY Sports
USA-DROUGHT-WHITEHOUSE-VILSACK
RTR351W5
July 18, 2012
U.S. Agriculture Secretary Tom Vilsack listens to a question during a press briefing about the drought...
Washington, UNITED STATES
Tom Vilsack speaks about the drought in Washington
U.S. Agriculture Secretary Tom Vilsack listens to a question during a press briefing about the drought in the midwest at the White House in Washington July 18, 2012. Broiling heat has blanketed much of the U.S. Midwest this week, exacerbating the region's worst drought in more than 50 years and devastating corn, soy and other vital crops. REUTERS/Kevin Lamarque (UNITED STATES - Tags: POLITICS)
USA-DROUGHT/WHITEHOUSE-VILSACK
RTR351VM
July 18, 2012
U.S. Agriculture Secretary Tom Vilsack speaks about the drought during a press briefing at the White...
Washington, UNITED STATES
Tom Vilsack speaks about the drought in Washington
U.S. Agriculture Secretary Tom Vilsack speaks about the drought during a press briefing at the White House in Washington July 18, 2012. Broiling heat has blanketed much of the U.S. Midwest this week, exacerbating the region's worst drought in more than 50 years and devastating corn, soy and other vital crops.
REUTERS/Kevin Lamarque (UNITED STATES - Tags: POLITICS ENVIRONMENT DISASTER AGRICULTURE)
USA-DROUGHT/WHITEHOUSE-VILSACK
RTR351VG
July 18, 2012
White House Press Secretary Jay Carney (R) introduces Agriculture Secretary Tom Vilsack to speak during...
Washington, UNITED STATES
White House Press Secretary Jay Carney introduces Agriculture Secretary Tom Vilsack to speak during a...
White House Press Secretary Jay Carney (R) introduces Agriculture Secretary Tom Vilsack to speak during a briefing at the White House in Washington July 18, 2012. Broiling heat has blanketed much of the U.S. Midwest this week, exacerbating the region's worst drought in more than 50 years and devastating corn, soy and other vital crops.
REUTERS/Kevin Lamarque (UNITED STATES - Tags: AGRICULTURE DISASTER POLITICS ENVIRONMENT)
JAPAN-EEL/
RTR1S9DI
July 26, 2007
Japanese eels are cooled in a sink before being cooked at an eel restaurant 'Yaotoku' in Tokyo July 26,...
Tokyo, Japan
Japanese eels are cooled in sink before being cooked at eel restaurant in Tokyo
Japanese eels are cooled in a sink before being cooked at an eel restaurant 'Yaotoku' in Tokyo July 26, 2007. Many Japanese eat vitamin-rich eel in summer to bolster their stamina after days of heat-enervated appetites, especially so on Eel Day -- formally known as "Doyo no Ushi no Hi" -- on July 30, a date determined by the ancient solar calendar and believed to be the hottest of the year. Eel aficionados -- who devour broiled eels in a bid to beat the heat -- are opting for pricey domestic eels over cheap Chinese imports amid food safety fears. REUTERS/Yuriko Nakao (JAPAN)
JAPAN-EEL/
RTR1S9DH
July 26, 2007
A Japanese eel is seen inside a plastic bag before being cooked at an eel restaurant 'Yaotoku' in Tokyo...
Tokyo, Japan
Japanese eel is seen inside plastic bag before being cooked at restaurant in Tokyo
A Japanese eel is seen inside a plastic bag before being cooked at an eel restaurant 'Yaotoku' in Tokyo July 26, 2007. Many Japanese eat vitamin-rich eel in summer to bolster their stamina after days of heat-enervated appetites, especially so on Eel Day -- formally known as "Doyo no Ushi no Hi" -- on July 30, a date determined by the ancient solar calendar and believed to be the hottest of the year. Eel aficionados -- who devour broiled eels in a bid to beat the heat -- are opting for pricey domestic eels over cheap Chinese imports amid food safety fears. REUTERS/Yuriko Nakao (JAPAN)
JAPAN-EEL/
RTR1S9DE
July 26, 2007
Tomoko Ohara eats cooked Japanese eel on a rice at an eel restaurant 'Yaotoku' in Tokyo July 26, 2007....
Tokyo, Japan
Woman eats cooked Japanese eel at restaurant in Tokyo
Tomoko Ohara eats cooked Japanese eel on a rice at an eel restaurant 'Yaotoku' in Tokyo July 26, 2007. Many Japanese eat vitamin-rich eel in summer to bolster their stamina after days of heat-enervated appetites, especially so on Eel Day -- formally known as "Doyo no Ushi no Hi" -- on July 30, a date determined by the ancient solar calendar and believed to be the hottest of the year. Eel aficionados -- who devour broiled eels in a bid to beat the heat -- are opting for pricey domestic eels over cheap Chinese imports amid food safety fears. REUTERS/Yuriko Nakao (JAPAN)
JAPAN-EEL/
RTR1S9DD
July 26, 2007
Japanese eels are cooked over charcoal at an eel restaurant 'Yaotoku' in Tokyo July 26, 2007. Many Japanese...
Tokyo, Japan
Japanese eels are cooked over charcoals at eel restaurant in Tokyo
Japanese eels are cooked over charcoal at an eel restaurant 'Yaotoku' in Tokyo July 26, 2007. Many Japanese eat vitamin-rich eel in summer to bolster their stamina after days of heat-enervated appetites, especially so on Eel Day -- formally known as "Doyo no Ushi no Hi" -- on July 30, a date determined by the ancient solar calendar and believed to be the hottest of the year. Eel aficionados -- who devour broiled eels in a bid to beat the heat -- are opting for pricey domestic eels over cheap Chinese imports amid food safety fears. REUTERS/Yuriko Nakao (JAPAN)
JAPAN-EEL/
RTR1S9DA
July 26, 2007
Japanese eels are cooled in a sink before being cooked at an eel restaurant 'Yaotoku' in Tokyo July 26,...
Tokyo, Japan
Japanese eels are cooled in sink before being cooked at eel restaurant in Tokyo
Japanese eels are cooled in a sink before being cooked at an eel restaurant 'Yaotoku' in Tokyo July 26, 2007. Many Japanese eat vitamin-rich eel in summer to bolster their stamina after days of heat-enervated appetites, especially so on Eel Day -- formally known as "Doyo no Ushi no Hi" -- on July 30, a date determined by the ancient solar calendar and believed to be the hottest of the year. Eel aficionados -- who devour broiled eels in a bid to beat the heat -- are opting for pricey domestic eels over cheap Chinese imports amid food safety fears. REUTERS/Yuriko Nakao (JAPAN)
JAPAN-EEL/
RTR1S9D9
July 26, 2007
Japanese eels are shown by a cook for a photo at an eel restaurant 'Yaotoku' in Tokyo July 26, 2007....
Tokyo, Japan
Japanese eels are shown by cook for a photo at an eel restaurant in Tokyo
Japanese eels are shown by a cook for a photo at an eel restaurant 'Yaotoku' in Tokyo July 26, 2007. Many Japanese eat vitamin-rich eel in summer to bolster their stamina after days of heat-enervated appetites, especially so on Eel Day -- formally known as "Doyo no Ushi no Hi" -- on July 30, a date determined by the ancient solar calendar and believed to be the hottest of the year. Eel aficionados -- who devour broiled eels in a bid to beat the heat -- are opting for pricey domestic eels over cheap Chinese imports amid food safety fears. REUTERS/Yuriko Nakao (JAPAN)
GERMANY
RTR1J5LD
November 08, 2006
'Pfaelzer Saumagen', a regional Palatinate delicacy, made of meat, potatoes, spices and other ingredients...
Landau, Germany
'Pfaelzer Saumagen', a Palatinate delicacy, is broiled in hot water during an international competition...
'Pfaelzer Saumagen', a regional Palatinate delicacy, made of meat, potatoes, spices and other ingredients stuffed into a pig's stomach, is broiled in hot water during an international competition in the southwern German town of Landau November 8, 2006. The competition for the best 'Pfaelzer Saumagen' sausage, which was famously presented by former German chancellor Helmut Kohl to international dignitaries visiting the region, is judged on taste, smell and presentation when sliced in half and is held bi-annually. REUTERS/Alex Grimm (GERMANY)
JAPAN
RTRIS8P
July 27, 2005
Slippery eels are shown at an eel dish restaurant in Tokyo July 27, 2005 ahead of "Eel Day" on Thursday....
Tokyo, Japan
Slippery eels are shown at an eel dish restaurant in Tokyo.
Slippery eels are shown at an eel dish restaurant in Tokyo July 27, 2005 ahead of "Eel Day" on Thursday. Eating broiled eels on Eel Day is a Japanese tradition to help restore one's vitality and endure the heat during the hot summer days. REUTERS/Yuriko Nakao YN/JJ
JAPAN
RTRIS8H
July 27, 2005
A Japanese cook shows slippery eels before preparing to cook them in Tokyo July 27, 2005 ahead of "Eel...
Tokyo, Japan
A Japanese cook shows slippery eels before preparing to cook them in Tokyo.
A Japanese cook shows slippery eels before preparing to cook them in Tokyo July 27, 2005 ahead of "Eel Day" on Thursday. Eating broiled eels on Eel Day is a Japanese tradition to help restore one's vitality and endure the heat during the hot summer days. REUTERS/Yuriko Nakao YN/JJ
HAITI
RTRDBH7
February 22, 2004
A Haitian woman broils a vegetable stew in downtown Port-au-Prince, Haiti, February 22, 2004. Delegates...
Port Au Prince, Haiti - Republic of
HAITIAN WOMAN BROILS VEGETABLES IN PORT AU PRINCE HAITI.
A Haitian woman broils a vegetable stew in downtown Port-au-Prince, Haiti, February 22, 2004. Delegates from the United States, Canada, France, the Americas and the Caribbean presented a peace plan to President Jean-Bertrand Aristide and his political opponents to end political tensions that erupted over two weeks ago in an armed revolt in which more than 50 people have died. Aristide agreed to the proposal, but the opposition was reluctant to sign up because it did not involve the president stepping down. REUTERS/Daniel Aguilar DA
JAPAN
RTXKN74
July 25, 2001
Yohsuke Kuzuoka, owner of a Japanese eel restaurant shows live eels before preparing them for cooking...
Tokyo, Japan
Yohsuke Kuzuoka, owner of a Japanese eel restaurant shows live eels before preparing them for cookin.....
Yohsuke Kuzuoka, owner of a Japanese eel restaurant shows live eels before preparing them for cooking in Tokyo's business district July 25, 2001. Japan, gripped by an usually long heat wave that has sent temperatures soaring each day this month, on Wednesday looked to eels for relief. Eating broiled eel in the summer has long been seen by Japanese as an effective way to beat the heat.
LIFE JAPAN HEAT
RTRL2JS
July 25, 2001
Yohsuke Kuzuoka, owner of a Japanese eel restraurant shows live eels
before preparing them for cooking...
Tokyo, Japan
JAPANESE EEL RESTRAURANT OWNER KUZUOKA SHOWS EELS BEFORE PREPARING FOR
COOKING IN TOKYO.
Yohsuke Kuzuoka, owner of a Japanese eel restraurant shows live eels
before preparing them for cooking in Tokyo's business district July 25,
2001. Japan, gripped by an usually long heat wave that has sent
temperatures soaring each day this month, on Wednesday looked to eels
for relief. Eating broiled eel in the summer has long been seen by
Japanese as an effective way to beat the heat.

TA/PB
JAPAN
RTXJ3RR
July 21, 1999
Live eels wiggle as Shoichiro Kubota, head of a 100-year-old eel restaurant and wholesaler head, and...
Tokyo, Japan
Live eels wiggle as Shoichiro Kubota, head of a 100-year-old eel restaurant and wholesaler head, and.....
Live eels wiggle as Shoichiro Kubota, head of a 100-year-old eel restaurant and wholesaler head, and his wife Moriko check them out in their downtown Tokyo shop July 21, traditionally the busiest time of the year for the eel cuisine business ahead of "Eel Day" on July 24. The nutritious broiled eel is a Japanese delicacy eaten on the hottest days of summer by the traditional Japanese calendar, long considered an effective way to combat the heat. ??»
JAPAN
RTRQLD6
July 21, 1999
Live eels wiggle as Shoichiro Kubota, head of a 100-year-old eel restaurant and wholesaler head, and...
Tokyo, Japan
EEL RESTAURANT HEAD AND WIFE CHECK OUT EELS IN TOKYO.
Live eels wiggle as Shoichiro Kubota, head of a 100-year-old eel restaurant and wholesaler head, and his wife Moriko check them out in their downtown Tokyo shop July 21, traditionally the busiest time of the year for the eel cuisine business ahead of "Eel Day" on July 24. The nutritious broiled eel is a Japanese delicacy eaten on the hottest days of summer by the traditional Japanese calendar, long considered an effective way to combat the heat. PP04010093
ES/TAN
JAPAN
RTXI4QN
July 29, 1998
Live eels glide around in a container as a cook checks them at his restaurant in preparation for Japan's...
Live eels glide around in a container as a cook checks them at his restaurant in preparation for Jap.....
Live eels glide around in a container as a cook checks them at his restaurant in preparation for Japan's traditional "Eel Day" July 29. Broiled eels, rich in nutrition, are eaten on the day to help cope with the summer heat.
RTRU5SY
July 29, 1998
Live eels glide around in a container as a cook checks them at his restaurant in preparation for Japan's...
Japan
A RESTAURANT COOK HOLDS UP AN EEL IN TOKYO.
Live eels glide around in a container as a cook checks them at his restaurant in preparation for Japan's traditional "Eel Day" July 29. Broiled eels, rich in nutrition, are eaten on the day to help cope with the summer heat.

ST/TAN
ISRAEL
RTXIM6H
January 20, 1998
A McDonald's "Big Mac" hamburger after it was broiled January 20 shows distinctive stripes from the special...
A McDonald's "Big Mac" hamburger after it was broiled January 20 shows distinctive stripes from the .....
A McDonald's "Big Mac" hamburger after it was broiled January 20 shows distinctive stripes from the special broiler introduced by McDonalds in Israel in order to better serve its clients Kosher meat. A McDonalds hamburger in all its worldwide restaurants is cooked on flat griddles rather than broiled over a flame. In an apparent bow to public tastes McDonalds in Israel is junking its flat griddles and starting to broil its hamburgers over a flame. McDonalds managing director in Israel, Omri Padan, called the move "A world first", but added that other McDonalds outside Israel would not be adopting the new cooking method.
RTRANCI
January 20, 1998
A McDonalds' "Big Mac" hamburger after it was broiled January 20 shows distinctive stripes from the special...
MCDONALDS HAMBURGER IN RAMAT GAN AFTER BROILING
A McDonalds' "Big Mac" hamburger after it was broiled January 20 shows distinctive stripes from the special broiler introduced by McDonalds in Israel in order to better serve its clients Kosher meat. A McDonalds hamburger in all its worldwide restaurants is cooked on flat griddles rather than broiled over a flame. In an apparent bow to public tastes McDonalds in Israel is junking its flat griddles and starting to broil its hamburgers over a flame. McDonalds managing director in Israel, Omri Padan, called the move "A world first", but added that other McDonalds outside Israel would not be adopting the new cooking method.

ISRAEL MCDONALDS
EELS
RTXHE0W
July 23, 1997
Live eels slither in a containter as a Tokyo eel restaurant cook checks them outside his shop July 22,...
Live eels slither in a containter as a Tokyo eel restaurant cook checks them outside his shop July 2.....
Live eels slither in a containter as a Tokyo eel restaurant cook checks them outside his shop July 22, in preparation for Japan's traditional "Eel Day". Broiled eels, rich in nutrition, are traditionally eaten on this day to help cope with the summer heat.
RTR5M9D
July 23, 1997
Live eels slither in a containter as a Tokyo eel restaurant cook checks them outside his shop July 22,...
Japan
EELS ARE INSPECTED BEFORE PREPARATION FOR TRADITIONAL TOKYO EEL DAY
Live eels slither in a containter as a Tokyo eel restaurant cook checks them outside his shop July 22, in preparation for Japan's traditional "Eel Day". Broiled eels, rich in nutrition, are traditionally eaten on this day to help cope with the summer heat.

JAPAN EELS
JAPAN
RTXHE5D
July 22, 1997
Fresh eels are broiled over charcoal at a Tokyo eel specialty restaurant on Japan's traditional "Eel...
Fresh eels are broiled over charcoal at a Tokyo eel specialty restaurant on Japan's traditional "Eel.....
Fresh eels are broiled over charcoal at a Tokyo eel specialty restaurant on Japan's traditional "Eel Day", July 22. Broiled eels, rich in nutrition, are traditionally eaten on this day to help cope with the summer heat.
RTR5L9K
July 22, 1997
Fresh eels are broiled over charcoal at a Tokyo eel specialty restaurant on Japan's traditional "Eel...
Japan
EELS BROILED OVER CHARCOAL ON TRADITIONAL EEL DAY IN TOKYO
Fresh eels are broiled over charcoal at a Tokyo eel specialty restaurant on Japan's traditional "Eel Day", July 22. Broiled eels, rich in nutrition, are traditionally eaten on this day to help cope with the summer heat.

JAPAN EELS
RTR5557
July 05, 1997
Japanese kids shriek in joy as they dip into a cold fountain at Asukayama park in Tokyo to escape from...
Japan
CHILDREN DIP INTO COLD FOUNTAIN DURING HEATWAVE IN TOKYO
Japanese kids shriek in joy as they dip into a cold fountain at Asukayama park in Tokyo to escape from a heat wave July 5. The early summer heat wave continues to broil Tokyo and surrounding areas today, with the mercury climbing to 40.2 C in Koshigaya, some 20 km north of Tokyo, the Meteorological Agency said.

JAPAN HEAT
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