Dining pods are set up inside Resort World Sentosa's S.E.A Aquarium as it transforms into a pop-up restaurant called Aqua Gastronomy after the aquarium's opening hours, in Singapore November 27, 2020. REUTERS/Edgar Su

James Knappett, founder and head chef of 'Home', the first at-home fine dining experience, packs food and a 'thank you' note into a box destined for customers in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

An envelope containing cooking information is checked before being placed inside a boxed meal from 'Home' by James Knappett, the first at-home fine dining experience, in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

A menu is checked before being placed inside a boxed meal from 'Home' by James Knappett, the first at-home fine dining experience, in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

Food is seen in a packed box destined for a customer at 'Home' by James Knappett, the first at-home fine dining experience, in a kitchen in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

James Knappett, founder and head chef of 'Home', the first at-home fine dining experience, packs food into a box destined for customers in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

James Knappett, founder and head chef of 'Home', the first at-home fine dining experience, holds a box of the restaurant as he poses for a photograph in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

James Knappett, founder and head chef of 'Home', the first at-home fine dining experience, prepares sirloin steak in a kitchen in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

James Knappett, founder and head chef of 'Home', the first at-home fine dining experience, prepares sirloin steak in a kitchen in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

James Knappett, founder and head chef of 'Home', the first at-home fine dining experience, packs food into a box destined for customers in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

James Knappett, founder and head chef of 'Home', the first at-home fine dining experience, puts truffles into a tub in a kitchen in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

James Knappett, founder and head chef of 'Home', the first at-home fine dining experience, prepares sirloin steak in a kitchen in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

James Knappett, founder and head chef of 'Home', the first at-home fine dining experience, prepares lobster in a kitchen in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

James Knappett, founder and head chef of 'Home', the first at-home fine dining experience, prepares lobster in a kitchen in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

Written labels are seen in a box destined for food at 'Home' by James Knappett, the first at-home fine dining experience, in a kitchen in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

A chef at 'Home' by James Knappett, the first at-home fine dining experience, prepares bread in a kitchen in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

James Knappett, founder and head chef of 'Home', the first at-home fine dining experience, poses for a photograph in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

James Knappett, founder and head chef of 'Home', the first at-home fine dining experience, poses for a photograph in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

James Knappett, founder and head chef of 'Home', the first at-home fine dining experience, poses for a photograph in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

James Knappett, founder and head chef of 'Home', the first at-home fine dining experience, poses for a photograph in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

James Knappett, founder and head chef of 'Home', the first at-home fine dining experience, poses for a photograph in London, Britain, November 18, 2020. Picture taken November 18, 2020. REUTERS/Simon Dawson

A pedestrian walks past temporary tents and structures erected outside of restaurants meant for outdoor dining in Washington, U.S. November 24, 2020. REUTERS/Leah Millis

A jogger runs past temporary tents and structures erected outside of restaurants meant for outdoor dining in Washington, U.S. November 24, 2020. REUTERS/Leah Millis

Pedestrians walk past temporary tents and structures erected outside of restaurants meant for outdoor dining in Washington, U.S. November 24, 2020. REUTERS/Leah Millis

A pedestrian walks past temporary tents and structures erected outside of restaurants meant for outdoor dining in Washington, U.S. November 24, 2020. REUTERS/Leah Millis

A pedestrian passes by improvised dining tents outside of a restaurant along 14th Street, amid the COVID-19 pandemic in Washington, U.S., November 24, 2020. REUTERS/Tom Brenner

A pedestrian passes by improvised dining tents outside of a restaurant along 14th Street, amid the COVID-19 pandemic in Washington, U.S., November 24, 2020. REUTERS/Tom Brenner

A pedestrian passes by improvised dining tents outside of a restaurant along 14th Street, amid the COVID-19 pandemic in Washington, U.S., November 24, 2020. REUTERS/Tom Brenner

A man enters Adamson Barbecue, which opened for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

A customer licks his thumb at Adamson Barbecue, which opened for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

Man in a City of Toronto vehicle shows his support for anti-lockdown protesters outside of Adamson Barbecue, which opened for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

Adam Skelly, middle, owner of Adamson Barbecue, smiles as his business stays open for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

Customers wait in line to enter and eat at Adamson Barbecue, which opened for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

Customers sit down to eat at Adamson Barbecue, which opened for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

Customers wait in line to enter and eat at Adamson Barbecue, which opened for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

Toronto police offer an update near Adamson Barbecue, which opened for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

Anti-lockdown protesters hug outside Adamson Barbecue, which opened for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

Adam Skelly, owner of Adamson Barbecue, gestures while speaking to the media about his business staying open for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

Owner Adam Skelly, left, speaks with Toronto police at Adamson Barbecue, which opened for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

Owner Adam Skelly speaks with Toronto police at Adamson Barbecue, which opened for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio TPX IMAGES OF THE DAY

Customers sit down to eat at Adamson Barbecue, which opened for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

Toronto police and bylaw enforcement enter Adamson Barbecue, which opened for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

Adam Skelly, owner at Adamson Barbecue, gestures as his business stays open for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

Adam Skelly, owner at Adamson Barbecue, gestures as his business stays open for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

Customers sit down to eat at Adamson Barbecue, which opened for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

Customers sit down to eat at Adamson Barbecue, which opened for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

A bylaw officer walks into the restaurant as customers sit down to eat at Adamson Barbecue, which opened for indoor dining despite a reintroduction of coronavirus disease (COVID-19) restrictions in the Etobicoke suburb of Toronto, Ontario, Canada November 24, 2020. REUTERS/Carlos Osorio

Customers dine in "Corona-Sandwich" restaurant, amid the coronavirus disease (COVID-19) outbreak, in Bethlehem in the Israeli-occupied West Bank November 19, 2020. Picture taken November 19, 2020. REUTERS/Mussa Qawasma

People enjoy outdoor dining at the Sveta restaurant as the spread of the coronavirus disease (COVID-19) continues, in New York City, New York, U.S., November 21, 2020. REUTERS/Jeenah Moon

People enjoy outdoor dining at the Grooves as the spread of the coronavirus disease (COVID-19) continues, in New York City, New York, U.S., November 21, 2020. REUTERS/Jeenah Moon

People enjoy outdoor dining as the spread of the coronavirus disease (COVID-19) continues, in New York City, New York, U.S., November 21, 2020. REUTERS/Jeenah Moon

People enjoy indoor dining as the spread of the coronavirus disease (COVID-19) continues, in New York City, New York, U.S., November 21, 2020. REUTERS/Jeenah Moon

People dine in the Sveta restaurant as the spread of the coronavirus disease (COVID-19) continues, in New York City, New York, U.S., November 21, 2020. REUTERS/Jeenah Moon

People enjoy outdoor dining as the spread of the coronavirus disease (COVID-19) continues, in New York City, New York, U.S., November 21, 2020. REUTERS/Jeenah Moon

People enjoy outdoor dining as the spread of the coronavirus disease (COVID-19) continues, in New York City, New York, U.S., November 21, 2020. REUTERS/Jeenah Moon

People enjoy outdoor dining as the spread of the coronavirus disease (COVID-19) continues, in New York City, New York, U.S., November 21, 2020. REUTERS/Jeenah Moon

Ines Alcolea stands in the dining room before leaving her rented apartment in Madrid, Spain, October 28, 2020. Picture taken on October 28, 2020. REUTERS/Sergio Perez

Ines Alcolea places objects at the dining room after unpacking moving boxes in her new rented apartment in Fuensalida, central Spain, November 6, 2020. Picture taken on November 6, 2020. REUTERS/Sergio Perez

Supporters of U.S. President Donald Trump gesture towards anti-Trump protesters while dining near Black Lives Matter Plaza in Washington, U.S., November 14, 2020. REUTERS/Erin Scott

Customers dine in the Panna II Garden restaurant in the East Village as new restrictions were announced on bars and restaurants for 10 PM closure, to help fight the spread of the coronavirus disease (COVID-19), in Manhattan, New York City November 13, 2020. REUTERS/Andrew Kelly