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Search results for: Mussel

CHINA-LAKE/
RTS2VKUG
December 20, 2019
Cooked mussels are left in a basket amongst disposed shells which sit at a lakeside on the dried lake...
Jiujiang, China
The Wider Image: Fishermen cry foul as China bids to fix drought-hit lake
Cooked mussels are left in a basket amongst disposed shells which sit at a lakeside on the dried lake bed of Poyang Lake, China's largest freshwater lake, in Jiujiang, Jiangxi province, China December 8, 2019. REUTERS/Aly Song SEARCH "POYANG LAKE" FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES.
INDONESIA-DAILYLIFE/
RTX725G1
August 04, 2019
Mussels vendors sit as they wait for customers at Pabean fish market in Surabaya, Indonesia, August 4,...
Surabaya, Indonesia
Mussels vendors sit as they wait for customers at Pabean fish market in Surabaya
Mussels vendors sit as they wait for customers at Pabean fish market in Surabaya, Indonesia, August 4, 2019. REUTERS/Willy Kurniawan
BRITAIN-EU/COAST
RTS2G9DR
April 04, 2019
Cockle-picker and fisherman Tony McClure, 39, who voted to leave the EU uses his cockling board to raise...
FLOOKBURGH, United Kingdom
The Wider Image: Tea, bingo and cockles - my journey to Brexit-on-Sea
Cockle-picker and fisherman Tony McClure, 39, who voted to leave the EU uses his cockling board to raise cockles from the sands in Flookburgh, Morecambe Bay, Britain February 26, 2019. McClure: "I'm worried about exporting cockles and mussels." REUTERS/Clodagh Kilcoyne SEARCH "KILCOYNE REDCAR " FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES. TPX IMAGES OF THE DAY.
INDONESIA-ENVIRONMENT/
RTS27KGJ
November 26, 2018
Workers gather mussels from a boat at Cilincing along the Jakarta coastline, Indonesia, November 26,...
Jakarta, Indonesia
Workers gather mussels from a boat at Cilincing along the Jakarta coastline
Workers gather mussels from a boat at Cilincing along the Jakarta coastline, Indonesia, November 26, 2018. REUTERS/Willy Kurniawan
INDONESIA-ENVIRONMENT/
RTS27KG8
November 26, 2018
A worker carries a sack of mussels from a boat at Cilincing along the Jakarta coastline, Indonesia, November...
Jakarta, Indonesia
A worker carries a sack of mussels from a boat at Cilincing along the Jakarta coastline
A worker carries a sack of mussels from a boat at Cilincing along the Jakarta coastline, Indonesia, November 26, 2018. REUTERS/Willy Kurniawan
GLOBAL-MUSEUMS/CROATIA-AQUARIUM
RTS259ZJ
November 09, 2018
A Pinna nobilis, also known as a fan mussel, is seen at the Aquarium Pula, Croatia, July 26, 2018. Housed...
Pula, Croatia
A Pinna nobilis is seen at the Aquarium Pula
A Pinna nobilis, also known as a fan mussel, is seen at the Aquarium Pula, Croatia, July 26, 2018. Housed in a more than 130-year-old fort in Croatia, Aquarium Pula boasts species from the Adriatic as well as tropical marine zones and freshwater habitats. Picture taken July 26, 2018. REUTERS/Antonio Bronic
ISRAEL-GALILEE/
RTS24KRV
November 05, 2018
Mussels and shells are seen on the ground at a shore of the Sea of Galilee in northern Israel November...
DEGANIA DAM, Israel
Mussels and shells are seen on the ground at a shore of the Sea of Galilee in northern Israel
Mussels and shells are seen on the ground at a shore of the Sea of Galilee in northern Israel November 1, 2018. Picture taken November 1, 2018. REUTERS/Ronen Zvulun
ISRAEL-GALILEE/
RTS24KRM
November 05, 2018
Mussels and shells are seen on the ground at a shore of the Sea of Galilee in northern Israel November...
DEGANIA DAM, Israel
Mussels and shells are seen on the ground at a shore of the Sea of Galilee in northern Israel
Mussels and shells are seen on the ground at a shore of the Sea of Galilee in northern Israel November 1, 2018. Picture taken November 1, 2018. REUTERS/Ronen Zvulun
OCEANS-TIDE/FOOD
RTX6H64V
October 30, 2018
A dish of mussels is seen at Chef Christopher Haatuft's restaurant Lysverket in Bergen, Norway, July...
Bergen, Norway
A dish of mussels is seen at Chef Christopher Haatuft's restaurant Lysverket in Bergen
A dish of mussels is seen at Chef Christopher Haatuft's restaurant Lysverket in Bergen, Norway, July 31, 2018. Picture taken July 31, 2018. To match Special Report OCEANS-TIDE/FOOD REUTERS/Clodagh Kilcoyne
OCEANS-TIDE/FUTURE
RTX6H63B
October 30, 2018
An open mussel shell in the west of Norway, July 31, 2018. Picture taken July 31, 2018. To match Special...
West of Norway, Norway
An open mussel shell in the west of Norway
An open mussel shell in the west of Norway, July 31, 2018. Picture taken July 31, 2018. To match Special Report OCEANS-TIDE/FUTURE REUTERS/Clodagh Kilcoyne
INDONESIA-COASTLINE/
RTS1MH29
March 07, 2018
A child sits in a hammock as his mother cleans mussels at Cilincing district of Jakarta, Indonesia, August...
Jakarta, Indonesia
The Wider Image: Sinking shoreline threatens millions in Indonesia
A child sits in a hammock as his mother cleans mussels at Cilincing district of Jakarta, Indonesia, August 22, 2017. REUTERS/Beawiharta SEARCH "COASTLINE INDONESIA" FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES. TPX IMAGES OF THE DAY.
PHILIPPINES-DRUGS/SLUM
RTX4Q9IB
February 05, 2018
Fishermen unload their day's catch of mussels at a fish port of Market 3 in Navotas, Metro Manila, Philippines,...
Manila, Philippines
The Wider Image: Night in Manila slum revives spectre of drug war deaths
Fishermen unload their day's catch of mussels at a fish port of Market 3 in Navotas, Metro Manila, Philippines, December 16, 2017. REUTERS/Dondi Tawatao SEARCH "MANILA SLUM" FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES.
INDONESIA-DAILYLIFE/
RTS1CTSA
August 22, 2017
A child hangs in sarong as his mother works to clean green mussels at Cilincing area in Jakarta, Indonesia...
Jakarta, Indonesia
A child hangs in sarong as his mother works to clean green mussels at Cilincing area in Jakarta
A child hangs in sarong as his mother works to clean green mussels at Cilincing area in Jakarta, Indonesia August 22, 2017. REUTERS/Beawiharta
BRITAIN-NIRELAND/IRELAND
RTX39MA5
June 08, 2017
A ship is seen dredging mussels from Carlingford Lough in Carlingford, Ireland, February 9, 2017. REUTERS/Clodagh...
Carlingford, Ireland
A ship is seen dredging mussels from Carlingford Lough in Carlingford
A ship is seen dredging mussels from Carlingford Lough in Carlingford, Ireland, February 9, 2017. REUTERS/Clodagh Kilcoyne
BRITAIN-EU/IRELAND-LOUGHS
RTS11TYA
March 07, 2017
A ship dredges mussels from Carlingford Lough in Carlingford, Ireland, February 9, 2017. REUTERS/Clodagh...
Carlingford, Ireland
The Wider Image: Brexit: Ireland's disputed loughs
A ship dredges mussels from Carlingford Lough in Carlingford, Ireland, February 9, 2017. REUTERS/Clodagh Kilcoyne SEARCH "CARLINGFORD" FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES.
BRITAIN-EU/IRELAND-LOUGHS
RTS11TY8
March 07, 2017
Skipper Shay Fitzpatrick dredges mussels from Carlingford Lough in Warrenpoint, Northern Ireland, February...
Warrenpoint, United Kingdom
The Wider Image: Brexit: Ireland's disputed loughs
Skipper Shay Fitzpatrick dredges mussels from Carlingford Lough in Warrenpoint, Northern Ireland, February 9, 2017. REUTERS/Clodagh Kilcoyne SEARCH "CARLINGFORD" FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES.
BRITAIN-EU/IRELAND-LOUGHS
RTS11TWD
March 07, 2017
Carlingford Lough - an estuary that forms part of the border between the county of Down in British-run...
OMEATH, Ireland
The Wider Image: Brexit: Ireland's disputed loughs
Carlingford Lough - an estuary that forms part of the border between the county of Down in British-run Northern Ireland and Louth in EU member Ireland - is one of two waterways that present particularly complex issues as Britain removes itself from the EU over the next two years. Talks are ongoing between the Irish and British governments relating to the jurisdiction of Carlingford Lough and the unresolved ownership of Lough Foyle, which lies to the west between Donegal and Londonderry, the Loughs Agency, a cross-border body overseeing both areas, said in a statement. Across the water from Warrenpoint in Greenore, fellow mussel fisherman Brian Cunningham fears Brexit could lead to a doubling up of paperwork such as trawler registrations and add costs that would hurt the industry. Irish Prime Minister Enda Kenny has said it is of "vital national interest" that no physical barrier or customs controls be put back on the border, winning initial EU backing. But the fishermen of Carlingford Lough fear their long-standing concerns will not be a big priority. REUTERS/Clodagh Kilcoyne SEARCH "CARLINGFORD" FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES. TPX IMAGES OF THE DAY.
INDONESIA-DAILYLIFE/
RTX2NVBX
September 02, 2016
QUALITY REPEAT Eghy uses his makeshift snorkel as his colleague lifts up green mussels to their boat...
Jakarta, Indonesia
Eghy uses his makeshift snorkel as his colleague lifts up green mussels to their boat in Jakarta Bay
QUALITY REPEAT Eghy uses his makeshift snorkel as his colleague lifts up green mussels to their boat in Jakarta Bay, Indonesia, April 20, 2016. REUTERS/Beawiharta
INDONESIA-RECLAMATION/CORRUPTION
RTX2BUZ3
April 27, 2016
Eghy (L) uses his makeshift snorkel as his colleague stands behind during collection of green mussels...
Jakarta, Indonesia
Eghy uses his makeshift snorkel as his colleague stands behind during collection of green mussels in...
Eghy (L) uses his makeshift snorkel as his colleague stands behind during collection of green mussels in Jakarta Bay, Indonesia, April 20, 2016. REUTERS/Beawiharta
INDONESIA-ENVIRONMENT/
RTX2AU20
April 20, 2016
A worker lifts up a bucket of green mussels to cook at Muara Angke slump area in North Jakarta, Indonesia,...
Jakarta, Indonesia
A worker lifts up a bucket of green mussels to cook at Muara Angke slump area in North Jakarta
A worker lifts up a bucket of green mussels to cook at Muara Angke slump area in North Jakarta, Indonesia, April 20, 2016. REUTERS/Beawiharta
INDONESIA-ENVIRONMENT/
RTX2AU1X
April 20, 2016
Workers lift up a bucket of cooked green mussels at Muara Angke slump area in North Jakarta, Indonesia,...
Jakarta, Indonesia
Workers lift up a bucket of cooked green mussels at Muara Angke slump area in North Jakarta
Workers lift up a bucket of cooked green mussels at Muara Angke slump area in North Jakarta, Indonesia, April 20, 2016. REUTERS/Beawiharta
INDONESIA-ENVIRONMENT/
RTX2AU1W
April 20, 2016
Workers cook a bucket of green mussels at Muara Angke slump area in North Jakarta, Indonesia, April 20,...
Jakarta, Indonesia
Workers cook a bucket of green mussels at Muara Angke slump area in North Jakarta
Workers cook a bucket of green mussels at Muara Angke slump area in North Jakarta, Indonesia, April 20, 2016. REUTERS/Beawiharta
INDONESIA-ENVIRONMENT/
RTX2AU1V
April 20, 2016
Kasno walks on his boat as he collects green mussels in Jakarta Bay, Indonesia, April 20, 2016. REUTERS/Beawiharta...
Jakarta, Indonesia
Kasno walks on his boat as he collects green mussels in Jakarta Bay
Kasno walks on his boat as he collects green mussels in Jakarta Bay, Indonesia, April 20, 2016. REUTERS/Beawiharta
INDONESIA-ENVIRONMENT/
RTX2AU1U
April 20, 2016
Tandy reaches for his net before collecting green mussels in Jakarta Bay, Indonesia, April 20, 2016....
Jakarta, Indonesia
Tandy reaches for his net before collecting green mussels in Jakarta Bay
Tandy reaches for his net before collecting green mussels in Jakarta Bay, Indonesia, April 20, 2016. REUTERS/Beawiharta
INDONESIA-ENVIRONMENT
RTX2AU1Q
April 20, 2016
Eghy stands on a bamboo construction as he reaches for his net to collect green mussels in Jakarta Bay,...
Jakarta, Indonesia
Eghy stands on a bamboo construction as he reaches for his net to collect green mussels in Jakarta Bay...
Eghy stands on a bamboo construction as he reaches for his net to collect green mussels in Jakarta Bay, Indonesia, April 20, 2016. REUTERS/Beawiharta
INDONESIA-ENVIRONMENT
RTX2AU1P
April 20, 2016
Eghy (L) uses his makeshift snorkel as his colleague lifts up green mussels to their boat in Jakarta...
Jakarta, Indonesia
Eghy uses his makeshift snorkel as his colleague lifts up green mussels to their boat in Jakarta Bay
Eghy (L) uses his makeshift snorkel as his colleague lifts up green mussels to their boat in Jakarta Bay, Indonesia, April 20, 2016. REUTERS/Beawiharta TPX IMAGES OF THE DAY
INDONESIA-ENVIRONMENT
RTX2AU1O
April 20, 2016
Kasno walks on his boat as he collects green mussels in Jakarta Bay, Indonesia, April 20, 2016. REUTERS/Beawiharta...
Jakarta, Indonesia
Kasno walks on his boat as he collects green mussels in Jakarta Bay
Kasno walks on his boat as he collects green mussels in Jakarta Bay, Indonesia, April 20, 2016. REUTERS/Beawiharta
INDONESIA-DAILYLIFE/
RTX29E5A
April 11, 2016
A fisherman collecting green mussels uses a homemade breathing device in the Bay of Jakarta, Indonesia,...
Jakarta, Indonesia
A fisherman collecting green mussels uses a homemade breathing device in the Bay of Jakarta
A fisherman collecting green mussels uses a homemade breathing device in the Bay of Jakarta, Indonesia, April 11, 2016. REUTERS/Beawiharta
INDONESIA-DAILYLIFE/
RTX29E57
April 11, 2016
A fisherman collecting green mussels pulls a tube of his breathing device in the Bay of Jakarta, Indonesia,...
Jakarta, Indonesia
A fisherman collecting green mussels pulls a tube of his breathing device in the Bay of Jakarta
A fisherman collecting green mussels pulls a tube of his breathing device in the Bay of Jakarta, Indonesia, April 11, 2016. REUTERS/Beawiharta
INDONESIA/
RTR3MGSU
April 24, 2014
The feet of child stick out of a hammock as he naps near his mother sorting green mussels with other...
Jakarta, Indonesia
The feet of child stick out of a hammock as he naps near his mother sorting green mussels with other...
The feet of child stick out of a hammock as he naps near his mother sorting green mussels with other women in the northern coast of Jakarta April 24, 2014. REUTERS/Beawiharta (INDONESIA - Tags: SOCIETY)
KOSOVO/
RTX17AFX
January 12, 2014
Mussels are seen on the partially dried bed of the Batllava artificial lake during winter, in Orllan...
ORLLAN, Kosovo
Mussels are seen on the partially dried bed of the Batllava artificial lake during winter, in Orllan
Mussels are seen on the partially dried bed of the Batllava artificial lake during winter, in Orllan January 10, 2014. Water level in the Batllava artificial lake, a main source of water supply for Kosovo's capital Pristina, has gone down by 11 metres (36 feet) on-year due to a lack of rain and snow this winter after an unusually dry year, local media reported. Picture taken January 10, 2014. REUTERS/Hazir Reka (KOSOVO - Tags: ENVIRONMENT)
PHILIPPINES/
RTX10KRC
June 12, 2013
A fisherman gathers mussels in Manila Bay in Bacoor, Cavite, southwest of Manila, June 12, 2013. REUTERS/Erik...
Cavite, Philippines
A fisherman gathers mussels in Manila Bay in Bacoor
A fisherman gathers mussels in Manila Bay in Bacoor, Cavite, southwest of Manila, June 12, 2013. REUTERS/Erik De Castro (PHILIPPINES - Tags: SOCIETY ENVIRONMENT)
PHILIPPINES/
RTX10KRB
June 12, 2013
Fishermen gather mussels in Manila Bay in Bacoor, Cavite, southwest of Manila, June 12, 2013. REUTERS/Erik...
Cavite, Philippines
Fishermen gather mussels in Manila Bay in Bacoor
Fishermen gather mussels in Manila Bay in Bacoor, Cavite, southwest of Manila, June 12, 2013. REUTERS/Erik De Castro (PHILIPPINES - Tags: SOCIETY ENVIRONMENT)
PHILIPPINES/
RTX10KRA
June 12, 2013
Bamboo poles used to grow mussels are reflected in the waters of Manila Bay in Bacoor, Cavite, southwest...
Cavite, Philippines
Bamboo poles used to grow mussels are reflected in the waters of Manila Bay in Bacoor
Bamboo poles used to grow mussels are reflected in the waters of Manila Bay in Bacoor, Cavite, southwest of Manila, June 12, 2013. REUTERS/Erik De Castro (PHILIPPINES - Tags: ENVIRONMENT SOCIETY)
HSBC-JERSEY/
RTR3A9PO
November 11, 2012
A man searches for mussels on the beach during low tide near St Helier, Jersey November 11, 2012. HSBC,...
Jersey, United Kingdom
A man searches mussels at the beach during low tide near St Helier, Jersey
A man searches for mussels on the beach during low tide near St Helier, Jersey November 11, 2012. HSBC, Europe's biggest bank, is at the centre of an investigation by British tax authorities into leaked data that a newspaper said showed it provided accounts in the tax haven of Jersey for alleged criminals. REUTERS/Stefan Wermuth (JERSEY - Tags: BUSINESS TRAVEL ENVIRONMENT)
HSBC-JERSEY/
RTR3A9PK
November 11, 2012
A man searches for mussels on the beach during low tide near St Helier, Jersey November 11, 2012. HSBC,...
Jersey, United Kingdom
A man searches mussels at the beach during low tide near St Helier, Jersey
A man searches for mussels on the beach during low tide near St Helier, Jersey November 11, 2012. HSBC, Europe's biggest bank, is at the centre of an investigation by British tax authorities into leaked data that a newspaper said showed it provided accounts in the tax haven of Jersey for alleged criminals. REUTERS/Stefan Wermuth (JERSEY - Tags: BUSINESS TRAVEL ENVIRONMENT)
POLAND/
RTR37RIE
September 10, 2012
Mussels in white wine and tomato sauce are seen on plate at a restaurant in Warsaw, September 8, 2012....
Warsaw, Poland
Mussels in white wine and tomato sauce are seen on plate at a restaurant in Warsaw
Mussels in white wine and tomato sauce are seen on plate at a restaurant in Warsaw, September 8, 2012. REUTERS/Peter Andrews (POLAND - Tags: FOOD)
POLAND/
RTR37RID
September 10, 2012
Mussels in white wine and tomato sauce are seen on plate at a restaurant in Warsaw, September 8, 2012....
Warsaw, Poland
Mussels in white wine and tomato sauce are seen on plate at a restaurant in Warsaw
Mussels in white wine and tomato sauce are seen on plate at a restaurant in Warsaw, September 8, 2012. REUTERS/Peter Andrews (POLAND - Tags: FOOD)
PORTUGAL/
RTR354EM
July 20, 2012
Goose barnacles (white) are seen with mussels on a seaside cliff in Ericeira, 50 km (31 miles) north...
Ericeira, Portugal
Goose barnacles are seen with mussels on a seaside cliff in Ericeira
Goose barnacles (white) are seen with mussels on a seaside cliff in Ericeira, 50 km (31 miles) north of Lisbon, June 20, 2012. Maria, 69, and Joao, 75, live with a monthly pension of 270 euros collecting goose barnacles and do subsistence farming. REUTERS/Jose Manuel Ribeiro (PORTUGAL - Tags: BUSINESS EMPLOYMENT FOOD ENVIRONMENT)
INDONESIA
RTR2VIOR
December 21, 2011
Bedu looks at the camera as he collects green mussels in the Bay of Jakarta December 21, 2011. Indonesian...
Jakarta, Indonesia
Bedu looks at the camera as he collects green mussels in the Bay of Jakarta
Bedu looks at the camera as he collects green mussels in the Bay of Jakarta December 21, 2011. Indonesian authorities no longer issue permits to harvest green mussels in the bay because of the high levels of pollution in the water, Ipih Ruyani, the head of the Maritime Affairs and Fisheries Agency, said recently. The amount of toxic agents found in the mussels makes them unsuitable for human consumption. Dodo and his group can earn up to 500.000 rupiah (US 55.3) a day collecting mussels. REUTERS/Beawiharta (INDONESIA - Tags: ENVIRONMENT SOCIETY BUSINESS EMPLOYMENT)
INDONESIA
RTR2VIOQ
December 21, 2011
A worker carries a sack of green mussels at Cilincing district in Jakarta December 21, 2011. Indonesian...
Jakarta, Indonesia
A worker carries a sack of green mussels at Cilincing district in Jakarta
A worker carries a sack of green mussels at Cilincing district in Jakarta December 21, 2011. Indonesian authorities no longer issue permits to harvest green mussels in the bay because of the high levels of pollution in the water, Ipih Ruyani, the head of the Maritime Affairs and Fisheries Agency, said recently. The amount of toxic agents found in the mussels makes them unsuitable for human consumption. Dodo and his group can earn up to 500.000 rupiah (US 55.3) a day collecting mussels. REUTERS/Beawiharta (INDONESIA - Tags: ENVIRONMENT SOCIETY BUSINESS EMPLOYMENT)
INDONESIA
RTR2VIOP
December 21, 2011
Dodo and Bedu sit on their wooden boat as they collect green mussels in the Bay of Jakarta December 21,...
Jakarta, Indonesia
Dodo and Bedu sit on their wooden boat as they collect green mussels in the Bay of Jakarta
Dodo and Bedu sit on their wooden boat as they collect green mussels in the Bay of Jakarta December 21, 2011. Indonesian authorities no longer issue permits to harvest green mussels in the bay because of the high levels of pollution in the water, Ipih Ruyani, the head of the Maritime Affairs and Fisheries Agency, said recently. The amount of toxic agents found in the mussels makes them unsuitable for human consumption. Dodo and his group can earn up to 500.000 rupiah (US 55.3) a day collecting mussels. REUTERS/Beawiharta (INDONESIA - Tags: ENVIRONMENT SOCIETY BUSINESS EMPLOYMENT)
INDONESIA
RTR2VIOO
December 21, 2011
Dodo (L) and his colleague stand on bamboo racks as they collect green mussels in the Bay of Jakarta...
Jakarta, Indonesia
Dodo and his colleague stand on bamboo racks as they collect green mussels in the Bay of Jakarta
Dodo (L) and his colleague stand on bamboo racks as they collect green mussels in the Bay of Jakarta December 21, 2011. Indonesian authorities no longer issue permits to harvest green mussels in the bay because of the high levels of pollution in the water, Ipih Ruyani, the head of the Maritime Affairs and Fisheries Agency, said recently. The amount of toxic agents found in the mussels makes them unsuitable for human consumption. Dodo and his group can earn up to 500.000 rupiah (US 55.3) a day collecting mussels. REUTERS/Beawiharta (INDONESIA - Tags: ENVIRONMENT SOCIETY BUSINESS EMPLOYMENT)
INDONESIA
RTR2VION
December 21, 2011
Dodo (R) makes his way to the water as his colleague prepares to collect green mussels in the Bay of...
Jakarta, Indonesia
Dodo (R) makes his way to the water as his colleague prepares to collect green mussels in the Bay of...
Dodo (R) makes his way to the water as his colleague prepares to collect green mussels in the Bay of Jakarta December 21, 2011. Indonesian authorities no longer issue permits to harvest green mussels in the bay because of the high levels of pollution in the water, Ipih Ruyani, the head of the Maritime Affairs and Fisheries Agency, said recently. The amount of toxic agents found in the mussels makes them unsuitable for human consumption. Dodo and his group can earn up to 500.000 rupiah (US 55.3) a day collecting mussels. REUTERS/Beawiharta (INDONESIA - Tags: ENVIRONMENT SOCIETY BUSINESS EMPLOYMENT)
INDONESIA
RTR2VINX
December 21, 2011
A worker looks on as he cooks green mussels at Cilincing district in Jakarta December 21, 2011. Indonesian...
Jakarta, Indonesia
A worker looks on as he cooks green mussels at Cilincing district in Jakarta
A worker looks on as he cooks green mussels at Cilincing district in Jakarta December 21, 2011. Indonesian authorities no longer issue permits to harvest green mussels in the bay because of the high levels of pollution in the water, Ipih Ruyani, the head of the Maritime Affairs and Fisheries Agency, said recently. The amount of toxic agents found in the mussels makes them unsuitable for human consumption. Dodo and his group can earn up to 500.000 rupiah (US 55.3) a day collecting mussels. REUTERS/Beawiharta (INDONESIA - Tags: ENVIRONMENT SOCIETY BUSINESS EMPLOYMENT)
INDONESIA
RTR2VILF
December 21, 2011
Dodo emerges with a handful of green mussels in the Bay of Jakarta December 21, 2011. Indonesian authorities...
Jakarta, Indonesia
Dodo emerges with a handful of green mussels in the Bay of Jakarta
Dodo emerges with a handful of green mussels in the Bay of Jakarta December 21, 2011. Indonesian authorities no longer issue permits to harvest green mussels in the bay because of the high levels of pollution in the water, Ipih Ruyani, the head of the Maritime Affairs and Fisheries Agency, said recently. The amount of toxic agents found in the mussels makes them unsuitable for human consumption. Dodo and his group can earn up to 500.000 rupiah (US 55.3) a day collecting mussels. REUTERS/Beawiharta (INDONESIA - Tags: ENVIRONMENT SOCIETY BUSINESS EMPLOYMENT)
INDONESIA
RTR2VIL9
December 21, 2011
Dodo adjusts his makeshift snorkel as he collects green mussels in the Bay of Jakarta December 21, 2011....
Jakarta, Indonesia
Dodo adjusts his makeshift snorkel as he collects green mussels in the Bay of Jakarta
Dodo adjusts his makeshift snorkel as he collects green mussels in the Bay of Jakarta December 21, 2011. Indonesian authorities no longer issue permits to harvest green mussels in the bay because of the high levels of pollution in the water, Ipih Ruyani, the head of the Maritime Affairs and Fisheries Agency, said recently. The amount of toxic agents found in the mussels makes them unsuitable for human consumption. Dodo and his group can earn up to 500.000 rupiah (US 55.3) a day collecting mussels. REUTERS/Beawiharta (INDONESIA - Tags: ENVIRONMENT SOCIETY BUSINESS EMPLOYMENT)
INDONESIA
RTR2VIL8
December 21, 2011
Dodo stands on his wooden boat before jumping to collect green mussels in the Bay of Jakarta December...
Jakarta, Indonesia
Dodo stands on his wooden boat before jumping to collect green mussels in the Bay of Jakarta
Dodo stands on his wooden boat before jumping to collect green mussels in the Bay of Jakarta December 21, 2011. Indonesian authorities no longer issue permits to harvest green mussels in the bay because of the high levels of pollution in the water, Ipih Ruyani, the head of the Maritime Affairs and Fisheries Agency, said recently. The amount of toxic agents found in the mussels makes them unsuitable for human consumption. Dodo and his group can earn up to 500.000 rupiah (US 55.3) a day collecting mussels. REUTERS/Beawiharta (INDONESIA - Tags: ENVIRONMENT SOCIETY BUSINESS EMPLOYMENT)
INDONESIA
RTR2VIL2
December 21, 2011
Dodo adjusts his makeshift snorkel as he collects green mussels in the Bay of Jakarta December 21, 2011....
Jakarta, Indonesia
Dodo adjusts his makeshift snorkel as he collects green mussels in the Bay of Jakarta
Dodo adjusts his makeshift snorkel as he collects green mussels in the Bay of Jakarta December 21, 2011. Indonesian authorities no longer issue permits to harvest green mussels in the bay because of the high levels of pollution in the water, Ipih Ruyani, the head of the Maritime Affairs and Fisheries Agency, said recently. The amount of toxic agents found in the mussels make them unsuitable for human consumption. Dodo and his group can earn up to 500.000 rupiah (US 55.3) a day collecting mussels. REUTERS/Beawiharta (INDONESIA - Tags: ENVIRONMENT SOCIETY BUSINESS EMPLOYMENT TPX IMAGES OF THE DAY)
FOOD-BELGIUM/MUSSELS
RTR2ULZW
November 29, 2011
Belgian cook Alexandre Vanlancker shakes a pot of mussels at the Chez Leon restaurant in central Brussels...
Brussels, Belgium
To match FOOD-BELGIUM/MUSSELS
Belgian cook Alexandre Vanlancker shakes a pot of mussels at the Chez Leon restaurant in central Brussels November 24, 2011. Mussels start as larva, until they are heavy enough to sink to the bottom of the sea, where they grow wiry threads -- known as beards -- that allow them to latch on to anything around, forming great clumps of dark and heavily encrusted shells. There in the deep, they feed heartily on plankton and grow plump. Marine mussels tend to live on exposed shores in intertidal waters and after two to three years are ready to be harvested. Zeeland, on the north coast of Belgium and the western Netherlands is a perfect place for the young molluscs to grow up and was long the source of most mussels in Belgium. Picture taken November 24, 2011. To match FOOD-BELGIUM/MUSSELS REUTERS/Francois Lenoir (BELGIUM - Tags: FOOD)
FOOD-BELGIUM/MUSSELS
RTR2ULZV
November 29, 2011
A customer prepares to eat a mussel at the Volle Gas restaurant in Brussels November 24, 2011. Mussels...
Brussels, Belgium
To match FOOD-BELGIUM/MUSSELS
A customer prepares to eat a mussel at the Volle Gas restaurant in Brussels November 24, 2011. Mussels start as larva, until they are heavy enough to sink to the bottom of the sea, where they grow wiry threads -- known as beards -- that allow them to latch on to anything around, forming great clumps of dark and heavily encrusted shells. There in the deep, they feed heartily on plankton and grow plump. Marine mussels tend to live on exposed shores in intertidal waters and after two to three years are ready to be harvested. Zeeland, on the north coast of Belgium and the western Netherlands is a perfect place for the young molluscs to grow up and was long the source of most mussels in Belgium. Picture taken November 24, 2011. To match FOOD-BELGIUM/MUSSELS REUTERS/Francois Lenoir (BELGIUM - Tags: FOOD)
FOOD-BELGIUM/MUSSELS
RTR2ULZT
November 29, 2011
A customer prepares to eat a mussel at the Volle Gas restaurant in Brussels November 24, 2011. Mussels...
Brussels, Belgium
To match FOOD-BELGIUM/MUSSELS
A customer prepares to eat a mussel at the Volle Gas restaurant in Brussels November 24, 2011. Mussels start as larva, until they are heavy enough to sink to the bottom of the sea, where they grow wiry threads -- known as beards -- that allow them to latch on to anything around, forming great clumps of dark and heavily encrusted shells. There in the deep, they feed heartily on plankton and grow plump. Marine mussels tend to live on exposed shores in intertidal waters and after two to three years are ready to be harvested. Zeeland, on the north coast of Belgium and the western Netherlands is a perfect place for the young molluscs to grow up and was long the source of most mussels in Belgium. Picture taken November 24, 2011. To match FOOD-BELGIUM/MUSSELS REUTERS/Francois Lenoir (BELGIUM - Tags: FOOD)
FOOD-BELGIUM/MUSSELS
RTR2ULZS
November 29, 2011
Mussels are seen at Volle Gas restaurant in Brussels November 24, 2011. Mussels start as larva, until...
Brussels, Belgium
To match FOOD-BELGIUM/MUSSELS
Mussels are seen at Volle Gas restaurant in Brussels November 24, 2011. Mussels start as larva, until they are heavy enough to sink to the bottom of the sea, where they grow wiry threads -- known as beards -- that allow them to latch on to anything around, forming great clumps of dark and heavily encrusted shells. There in the deep, they feed heartily on plankton and grow plump. Marine mussels tend to live on exposed shores in intertidal waters and after two to three years are ready to be harvested. Zeeland, on the north coast of Belgium and the western Netherlands is a perfect place for the young molluscs to grow up and was long the source of most mussels in Belgium. Picture taken November 24, 2011. To match FOOD-BELGIUM/MUSSELS REUTERS/Francois Lenoir (BELGIUM - Tags: FOOD)
FOOD-BELGIUM/MUSSELS
RTR2ULZQ
November 29, 2011
Cook Lavdim Kelmendi shakes a pot of mussels at the Volle Gas restaurant in Brussels November 24, 2011....
Brussels, Belgium
To match FOOD-BELGIUM/MUSSELS
Cook Lavdim Kelmendi shakes a pot of mussels at the Volle Gas restaurant in Brussels November 24, 2011. Mussels start as larva, until they are heavy enough to sink to the bottom of the sea, where they grow wiry threads -- known as beards -- that allow them to latch on to anything around, forming great clumps of dark and heavily encrusted shells. There in the deep, they feed heartily on plankton and grow plump. Marine mussels tend to live on exposed shores in intertidal waters and after two to three years are ready to be harvested. Zeeland, on the north coast of Belgium and the western Netherlands is a perfect place for the young molluscs to grow up and was long the source of most mussels in Belgium. Picture taken November 24, 2011. To match FOOD-BELGIUM/MUSSELS REUTERS/Francois Lenoir (BELGIUM - Tags: FOOD)
FOOD-BELGIUM/MUSSELS
RTR2ULZP
November 29, 2011
Pedestrians walk past seafood display including mussels displayed outside a restaurant in central Brussels...
Brussels, Belgium
To match FOOD-BELGIUM/MUSSELS
Pedestrians walk past seafood display including mussels displayed outside a restaurant in central Brussels November 24, 2011. Mussels start as larva, until they are heavy enough to sink to the bottom of the sea, where they grow wiry threads -- known as beards -- that allow them to latch on to anything around, forming great clumps of dark and heavily encrusted shells. There in the deep, they feed heartily on plankton and grow plump. Marine mussels tend to live on exposed shores in intertidal waters and after two to three years are ready to be harvested. Zeeland, on the north coast of Belgium and the western Netherlands is a perfect place for the young molluscs to grow up and was long the source of most mussels in Belgium. Picture taken November 24, 2011. To match FOOD-BELGIUM/MUSSELS REUTERS/Francois Lenoir (BELGIUM - Tags: FOOD)
FOOD-BELGIUM/MUSSELS
RTR2ULZO
November 29, 2011
A plate of raw mussels is seen at the Chez Leon restaurant in central Brussels November 24, 2011. Mussels...
Brussels, Belgium
To match FOOD-BELGIUM/MUSSELS
A plate of raw mussels is seen at the Chez Leon restaurant in central Brussels November 24, 2011. Mussels start as larva, until they are heavy enough to sink to the bottom of the sea, where they grow wiry threads -- known as beards -- that allow them to latch on to anything around, forming great clumps of dark and heavily encrusted shells. There in the deep, they feed heartily on plankton and grow plump. Marine mussels tend to live on exposed shores in intertidal waters and after two to three years are ready to be harvested. Zeeland, on the north coast of Belgium and the western Netherlands is a perfect place for the young molluscs to grow up and was long the source of most mussels in Belgium. Picture taken November 24, 2011. To match FOOD-BELGIUM/MUSSELS REUTERS/Francois Lenoir (BELGIUM - Tags: FOOD)
FOOD-BELGIUM/MUSSELS
RTR2ULZN
November 29, 2011
Customers eat mussels at the Chez Leon restaurant in central Brussels November 24, 2011. Mussels start...
Brussels, Belgium
To match FOOD-BELGIUM/MUSSELS
Customers eat mussels at the Chez Leon restaurant in central Brussels November 24, 2011. Mussels start as larva, until they are heavy enough to sink to the bottom of the sea, where they grow wiry threads -- known as beards -- that allow them to latch on to anything around, forming great clumps of dark and heavily encrusted shells. There in the deep, they feed heartily on plankton and grow plump. Marine mussels tend to live on exposed shores in intertidal waters and after two to three years are ready to be harvested. Zeeland, on the north coast of Belgium and the western Netherlands is a perfect place for the young molluscs to grow up and was long the source of most mussels in Belgium. Picture taken November 24, 2011. To match FOOD-BELGIUM/MUSSELS REUTERS/Francois Lenoir (BELGIUM - Tags: FOOD)
FOOD-BELGIUM/MUSSELS
RTR2ULZL
November 29, 2011
Belgian cook Alexandre Vanlancker displays a plate of mussels "a la provencale" with cheese, garlic,...
Brussels, Belgium
To match FOOD-BELGIUM/MUSSELS
Belgian cook Alexandre Vanlancker displays a plate of mussels "a la provencale" with cheese, garlic, butter and tomato sauce at Chez Leon restaurant in central Brussels November 24, 2011. Mussels start as larva, until they are heavy enough to sink to the bottom of the sea, where they grow wiry threads -- known as beards -- that allow them to latch on to anything around, forming great clumps of dark and heavily encrusted shells. There in the deep, they feed heartily on plankton and grow plump. Marine mussels tend to live on exposed shores in intertidal waters and after two to three years are ready to be harvested. Zeeland, on the north coast of Belgium and the western Netherlands is a perfect place for the young molluscs to grow up and was long the source of most mussels in Belgium. Picture taken November 24, 2011. To match FOOD-BELGIUM/MUSSELS REUTERS/Francois Lenoir (BELGIUM - Tags: FOOD)
FOOD-BELGIUM/MUSSELS
RTR2ULZK
November 29, 2011
Belgian cook Alexandre Vanlancker displays a plate of mussels "a la provencale" with cheese, garlic,...
Brussels, Belgium
To match FOOD-BELGIUM/MUSSELS
Belgian cook Alexandre Vanlancker displays a plate of mussels "a la provencale" with cheese, garlic, butter and tomato sauce at the Chez Leon restaurant in central Brussels November 24, 2011. Mussels start as larva, until they are heavy enough to sink to the bottom of the sea, where they grow wiry threads -- known as beards -- that allow them to latch on to anything around, forming great clumps of dark and heavily encrusted shells. There in the deep, they feed heartily on plankton and grow plump. Marine mussels tend to live on exposed shores in intertidal waters and after two to three years are ready to be harvested. Zeeland, on the north coast of Belgium and the western Netherlands is a perfect place for the young molluscs to grow up and was long the source of most mussels in Belgium. Picture taken November 24, 2011. To match FOOD-BELGIUM/MUSSELS REUTERS/Francois Lenoir (BELGIUM - Tags: FOOD)
FOOD-BELGIUM/MUSSELS
RTR2ULZJ
November 29, 2011
Belgian cook Alexandre Vanlancker shakes a pot of mussels at the Chez Leon restaurant in central Brussels...
Brussels, Belgium
To match FOOD-BELGIUM/MUSSELS
Belgian cook Alexandre Vanlancker shakes a pot of mussels at the Chez Leon restaurant in central Brussels November 24, 2011. Mussels start as larva, until they are heavy enough to sink to the bottom of the sea, where they grow wiry threads -- known as beards -- that allow them to latch on to anything around, forming great clumps of dark and heavily encrusted shells. There in the deep, they feed heartily on plankton and grow plump. Marine mussels tend to live on exposed shores in intertidal waters and after two to three years are ready to be harvested. Zeeland, on the north coast of Belgium and the western Netherlands is a perfect place for the young molluscs to grow up and was long the source of most mussels in Belgium. Picture taken November 24, 2011. To match FOOD-BELGIUM/MUSSELS REUTERS/Francois Lenoir (BELGIUM - Tags: FOOD)
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