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Search results for: Pipette

ARGENTINA-CANNABIS/
RTSGZC8F 
March 01, 2023 
A technician holds a pipette containing cannabis oil in the state-owned Pharmaceutical Industrial Laboratory... 
Santa Fe, Argentina 
Argentina moves towards regulating the hemp and medical cannabis industry, in Santa Fe 
A technician holds a pipette containing cannabis oil in the state-owned Pharmaceutical Industrial Laboratory as Argentina launched an agency that will regulate the cultivation, industrial production, marketing, and acquisition of seeds of the cannabis plant and hemp for medicinal and industrial purposes and is preparing to regulate the law promulgated in May 2022, in Santa Fe province, Argentina March 1, 2023. REUTERS/Matias Baglietto 
HEALTH-CORONAVIRUS/BRITAIN-JOHNSON
RTX98U1M 
February 13, 2021 
Britain's Prime Minister Boris Johnson, wearing a face mask to prevent the spread of the coronavirus... 
Newcastle Upon Tyne, United Kingdom 
Britain's Prime Minister Boris Johnson visits the QuantuMDx Biotechnology company, in Newcastle Upon... 
Britain's Prime Minister Boris Johnson, wearing a face mask to prevent the spread of the coronavirus disease (COVID-19), uses a pipette as he is briefed by a molecular biologist during a visit to the QuantuMDx Biotechnology company, in Newcastle Upon Tyne, Britain, February 13, 2021. Ian Forsyth/Pool via REUTERS 
HEALTH-CORONAVIRUS/BRITAIN-JOHNSON
RTX98SV5 
February 13, 2021 
Britain's Prime Minister Boris Johnson, wearing a face mask to prevent the spread of the coronavirus... 
Newcastle Upon Tyne, United Kingdom 
Britain's Prime Minister Boris Johnson visits the QuantuMDx Biotechnology company, in Newcastle Upon... 
Britain's Prime Minister Boris Johnson, wearing a face mask to prevent the spread of the coronavirus disease (COVID-19), uses a pipette as he is briefed by a molecular biologist during a visit to the QuantuMDx Biotechnology company, in Newcastle Upon Tyne, Britain, February 13, 2021. Ian Forsyth/Pool via REUTERS 
HEALTH-CORONAVIRUS/USA-SORRENTO
RTX7K5D4 
May 22, 2020 
Pipettes and sample vials are seen inside a laboratory at Sorrento Therapeutics where efforts are underway... 
San Diego, UNITED STATES 
Sorrento Therapeutics in San Diego works on developing an antibody 
Pipettes and sample vials are seen inside a laboratory at Sorrento Therapeutics where efforts are underway to develop an antibody, STI-1499, to help in prevention of the coronavirus disease (COVID-19) in San Diego, California, U.S., May 22, 2020. REUTERS/Bing Guan 
HEALTH-CORONAVIRUS/USA-SORRENTO
RTX7K5CG 
May 22, 2020 
A scientist uses a pipette while working at Sorrento Therapeutics, where efforts are underway to develop... 
San Diego, UNITED STATES 
Sorrento Therapeutics in San Diego works on developing an antibody 
A scientist uses a pipette while working at Sorrento Therapeutics, where efforts are underway to develop an antibody, STI-1499, to help in prevention of the coronavirus disease (COVID-19) in San Diego, California, U.S., May 22, 2020. REUTERS/Bing Guan 
HEALTH-CORONAVIRUS/USA-SORRENTO
RTX7K5BO 
May 22, 2020 
Pipettes are seen in a laboratory at Sorrento Therapeutics where efforts are underway to develop an antibody,... 
San Diego, UNITED STATES 
Sorrento Therapeutics in San Diego works on developing an antibody 
Pipettes are seen in a laboratory at Sorrento Therapeutics where efforts are underway to develop an antibody, STI-1499, to help in prevention of the coronavirus disease (COVID-19) in San Diego, California, U.S., May 22, 2020. REUTERS/Bing Guan 
FRANCE-FOIEGRAS/
RTX7BOZG 
December 04, 2019 
A geese grower farmer holds a pipette with a dose of serum containing the bacteria to stimulate fat growth... 
BAZILLAC, France 
French scientists prepare to launch "naturally fatty" foie gras 
A geese grower farmer holds a pipette with a dose of serum containing the bacteria to stimulate fat growth in liver to a two-day-old goslings to produce a "naturally fatty" foie gras, in Bazillac, France, December 3, 2019. Picture taken December 3, 2019. REUTERS/Regis Duvignau 
SWISS-BUSINESS/
RTX79PHR 
November 20, 2019 
An employee uses a pipette to fill liquid scents into a bottle in a laboratory of Swiss flavours and... 
KEMPTTHAL, Switzerland 
An employee uses a pipette in a laboratory of Givaudan in Kemptthal 
An employee uses a pipette to fill liquid scents into a bottle in a laboratory of Swiss flavours and fragrances maker Givaudan in Kemptthal, Switzerland November 20, 2019. REUTERS/Arnd Wiegmann 
SWISS-BUSINESS/
RTX79PHO 
November 20, 2019 
An employee uses a pipette to fill liquid scents into a bottle in a laboratory of Swiss flavours and... 
KEMPTTHAL, Switzerland 
An employee uses a pipette in a laboratory of Givaudan in Kemptthal 
An employee uses a pipette to fill liquid scents into a bottle in a laboratory of Swiss flavours and fragrances maker Givaudan in Kemptthal, Switzerland November 20, 2019. REUTERS/Arnd Wiegmann 
CHILE-ENVIRONMENT/WINE
RTX6K4A0 
December 28, 2018 
A worker uses laboratory instruments to obtain a sample of red wine as part of a project to capture and... 
Concepcion, Chile 
A worker uses laboratory instruments to obtain a sample of red wine as part of a project to capture and... 
A worker uses laboratory instruments to obtain a sample of red wine as part of a project to capture and reuse greenhouse gases produced in the wine industry, in Concepcion, Chile, December 21, 2018. Picture taken December 21, 2018. REUTERS/Jose Luis Saavedra 
BELGIUM-SCIENCE/
RTS1YLEX 
August 24, 2018 
A scientist pours faeces from a pipette into a vial in a laboratory at the University of Ghent, Belgium... 
Ghent, Belgium 
Scientists use donated faeces to improve the bowel movements of sick patients 
A scientist pours faeces from a pipette into a vial in a laboratory at the University of Ghent, Belgium August 23, 2018. The donated faeces will be used to improve the bowel movements of sick patients. Picture taken August 23, 2018. REUTERS/Eric Vidal 
GLOBAL-OIL/
RTX38H56 
June 01, 2017 
Crude oil is dispensed into a bottle in this illustration photo June 1, 2017. REUTERS/Thomas White/Illustration... 
Singapore 
Illustration photo of crude oil being dispensed into a bottle 
Crude oil is dispensed into a bottle in this illustration photo June 1, 2017. REUTERS/Thomas White/Illustration 
SYNGENTA-M&A/CHEMCHINA
RTX2MIIW 
August 22, 2016 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech... 
Beijing, China 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech... 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech Center in Beijing, China, February 19, 2016. REUTERS/Kim Kyung-Hoon/File Photo 
ASIA-DEALS/
RTX28GQK 
February 25, 2016 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech... 
Beijing, China 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech... 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech Center in Beijing, China, February 19, 2016. Picture taken February 19, 2016. REUTERS/Kim Kyung-Hoon 
ASIA-DEALS/
RTX28GQG 
February 25, 2016 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech... 
Beijing, China 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech... 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech Center in Beijing, China, February 19, 2016. Picture taken February 19, 2016. REUTERS/Kim Kyung-Hoon 
ASIA-DEALS/
RTX28GQF 
February 25, 2016 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech... 
Beijing, China 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech... 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech Center in Beijing, China, February 19, 2016. Picture taken February 19, 2016. REUTERS/Kim Kyung-Hoon 
ASIA-DEALS/
RTX28GQC 
February 25, 2016 
A researcher holds pipette tips on a holder at a work for developing assay to detect a specific gene... 
Beijing, China 
A researcher holds pipette tips on a holder at a work for developing assay to detect a specific gene... 
A researcher holds pipette tips on a holder at a work for developing assay to detect a specific gene of corn at a lab in Syngenta Biotech Center in Beijing, China, February 19, 2016. Picture taken February 19, 2016. REUTERS/Kim Kyung-Hoon 
ASIA-DEALS/
RTX28GQ2 
February 25, 2016 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech... 
Beijing, China 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech... 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech Center in Beijing, China, February 19, 2016. Picture taken February 19, 2016. REUTERS/Kim Kyung-Hoon 
ASIA-DEALS
RTX27OC6 
February 19, 2016 
Pipette tips are seen at a lab in Syngenta Biotech Center in Beijing, China, February 19, 2016.REUTERS/Kim... 
Beijing, China 
Pipette tips are seen at a lab in Syngenta Biotech Center in Beijing 
Pipette tips are seen at a lab in Syngenta Biotech Center in Beijing, China, February 19, 2016.REUTERS/Kim Kyung-Hoon 
ASIA-DEALS
RTX27OC3 
February 19, 2016 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech... 
Beijing, China 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech... 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech Center in Beijing, China, February 19, 2016. REUTERS/Kim Kyung-Hoon 
ASIA-DEALS
RTX27OBP 
February 19, 2016 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech... 
Beijing, China 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech... 
A researcher uses a pipette to develop assay to detect specific gene of corn at a lab in Syngenta Biotech Center in Beijing, China, February 19, 2016. REUTERS/Kim Kyung-Hoon 
SWISS-BUSINESS/
RTS6RIJ 
November 13, 2015 
An employee uses a pipette to fill liquid scents into a bottle in a laboratory of Swiss flavours and... 
Duebendorf, Switzerland 
An employee uses a pipette to fill liquid scents into a bottle in a laboratory of Swiss flavours and... 
An employee uses a pipette to fill liquid scents into a bottle in a laboratory of Swiss flavours and fragrances maker Givaudan in the town of Duebendorf, Switzerland November 5, 2015. REUTERS/Arnd Wiegmann 
SWISS-BUSINESS/
RTS6RI3 
November 13, 2015 
An employee uses a pipette to fill liquid scents into a bottle in a laboratory of Swiss flavours and... 
Duebendorf, Switzerland 
An employee uses a pipette to fill liquid scents into a bottle in a laboratory of Swiss flavours and... 
An employee uses a pipette to fill liquid scents into a bottle in a laboratory of Swiss flavours and fragrances maker Givaudan in the town of Duebendorf, Switzerland November 5, 2015. REUTERS/Arnd Wiegmann 
SWISS-BUSINESS/
RTS6RH9 
November 13, 2015 
An employee uses a pipette to fill liquid scents into a bottle in a laboratory of Swiss flavours and... 
Duebendorf, Switzerland 
An employee uses a pipette to fill liquid scents into a bottle in a laboratory of Swiss flavours and... 
An employee uses a pipette to fill liquid scents into a bottle in a laboratory of Swiss flavours and fragrances maker Givaudan in the town of Duebendorf, Switzerland November 5, 2015. REUTERS/Arnd Wiegmann 
BRITAIN-ROYALS/
RTX1QPS6 
September 02, 2015 
Director of perfumer Floris, Edward Bodenham, holds a pipette of vanilla as he mixes ingredients in his... 
London, United Kingdom 
Director of perfumer Floris, Edward Bodenham, holds a pipette of vanilla as he mixes ingredients in his... 
Director of perfumer Floris, Edward Bodenham, holds a pipette of vanilla as he mixes ingredients in his store in central London, Britain, August 19, 2015. Floris, established in 1730, holds a warrant as perfumer to Queen Elizabeth. Every year Queen Elizabeth grants about 20 royal warrants, the gold emblem of the British monarchy, in a practice dating back to medieval times. The warrant holders can display the certificate and use the royal coat of arms in their marketing. The warrants lasting five years can help businesses break into new markets overseas, using their role as supplier to the royal family as a gauge of quality. On September 9, Queen Elizabeth will overtake Queen Victoria as Britain's longest-serving monarch. Picture taken August 19, 2015. REUTERS/Toby Melville 
BIOTECH-EUROPE/FUNDING
RTX12CSR 
August 07, 2013 
Audrey Guerardel, a staff of Biotech company Genkyotex, transfers cells with a multi-channel pipette... 
Geneva, Switzerland 
A staff of Genkyotex transfers cells with a multi-channel pipette before a measurement at the company... 
Audrey Guerardel, a staff of Biotech company Genkyotex, transfers cells with a multi-channel pipette before doing a measurement at the company headquarters in Plan-les-Ouates in Geneva July 26, 2013. While a wave of stock market enthusiasm in the United States for biotech company flotations has yet to cross the Atlantic, venture capital appetite for promising European companies is returning. Picture taken July 26, 2013. To match story BIOTECH-EUROPE/FUNDING REUTERS/Denis Balibouse (SWITZERLAND - Tags: BUSINESS SCIENCE TECHNOLOGY) 
FRANCE/
RTR3AKQF 
November 18, 2012 
A pipette is used as guests participate in a wine tasting in the cellar of Hotel Dieu before the 152nd... 
Beaune, France 
A pipette is used as guests participate in a wine tasting in the cellar of Hotel Dieu before the 152nd... 
A pipette is used as guests participate in a wine tasting in the cellar of Hotel Dieu before the 152nd Hospices de Beaune 2012 Burgundy Wine Auction in Beaune November 18, 2012. REUTERS/Emmanuel Foudrot (FRANCE - Tags: FOOD SOCIETY) 
FRANCE/
RTR3AKKC 
November 18, 2012 
A pipette is used as guests attend a wine tasting in the cellar of Hotel Dieu before the 152nd Hospices... 
Beaune, France 
A pipette is used as guests attend a wine tasting in the cellar of Hotel Dieu before the 152nd Hospices... 
A pipette is used as guests attend a wine tasting in the cellar of Hotel Dieu before the 152nd Hospices de Beaune 2012 Burgundy Wine Auction in Beaune November 18, 2012. REUTERS/Emmanuel Foudrot (FRANCE - Tags: FOOD SOCIETY) 
FRANCE/
RTR3AKJY 
November 18, 2012 
A pipette is used as guests participate in a wine tasting in the cellar of Hotel Dieu before the 152nd... 
Beaune, France 
A pipette is used as guests participate in a wine tasting in the cellar of Hotel Dieu before the 152nd... 
A pipette is used as guests participate in a wine tasting in the cellar of Hotel Dieu before the 152nd Hospices de Beaune 2012 Burgundy Wine Auction in Beaune November 18, 2012. REUTERS/Emmanuel Foudrot (FRANCE - Tags: FOOD SOCIETY) 
SWITZERLAND/
RTR2M6KH 
May 09, 2011 
Pipettes are placed near a rat brain sample for an experiment in a lab of the Blue Brain Project at the... 
MARTIGNY, Switzerland 
Pipettes are placed near a rat brain sample for an experiment in a lab of the Blue Brain Project at the... 
Pipettes are placed near a rat brain sample for an experiment in a lab of the Blue Brain Project at the Brain Mind Institute of the Swiss Federal Institute of Technology (EPFL) in Ecublens, near Lausanne May 9, 2011. If selected from amongst six other candidates by the Future and Emerging Technologies (FET) Flagship Program launched by the European Commission, the Blue Brain Project will upgrade to become the Human Brain Project and will receive funding up to 100 million euros a year for 10 years. The final decision will take place in April 2012. The goal of the Blue Brain Project is to reconstruct the brain piece by piece and build a virtual brain in a supercomputer. REUTERS/Denis Balibouse (SWITZERLAND - Tags: HEALTH SCI TECH) 
SWITZERLAND/
RTR2M6KB 
May 09, 2011 
Lab assistant Vincent Delattre prepares pipettes for an experiment in a lab of the Blue Brain Project... 
MARTIGNY, Switzerland 
Lab assistant prepares pipettes for an experiment in a lab of the Blue Brain Project at the Brain Mind... 
Lab assistant Vincent Delattre prepares pipettes for an experiment in a lab of the Blue Brain Project at the Brain Mind Institute of the Swiss Federal Institute of Technology (EPFL) in Ecublens, near Lausanne May 9, 2011. If selected from amongst six other candidates by the Future and Emerging Technologies (FET) Flagship Program launched by the European Commission, the Blue Brain Project will upgrade to become the Human Brain Project and will receive funding up to 100 million euros a year for 10 years. The final decision will take place in April 2012. The goal of the Blue Brain Project is to reconstruct the brain piece by piece and build a virtual brain in a supercomputer. REUTERS/Denis Balibouse (SWITZERLAND - Tags: HEALTH SCI TECH) 
GERMANY/
RTR2JQUW 
March 11, 2011 
Prime minister of the German federal state of Rhineland-Palatinate holds a pipette with DNA solution... 
Mainz, Germany 
Beck Prime minister of Rhineland-Palatinate visits a new laboratory at the molecular biology institute... 
Prime minister of the German federal state of Rhineland-Palatinate holds a pipette with DNA solution as he visits a new laboratory at the molecular biology institute of the Johannes Gutenberg University of Mainz, March 11, 2011. REUTERS/Alex Domanski (GERMANY - Tags: POLITICS) 
FLU/
RTXEF2Z 
April 26, 2009 
Micro biologist Ayesha Khan works on research in a lab at the County of San Diego Health and Human Services... 
San Diego, UNITED STATES 
Micro biologist Ayesha Khan works on research in a lab at the County of San Diego Health and Human Services... 
Micro biologist Ayesha Khan works on research in a lab at the County of San Diego Health and Human Services in San Diego, California April 26, 2009. Governments around the world rushed on Sunday to check the spread of a new type of swine flu that has killed up to 81 people in Mexico and infected around a dozen in the United States
REUTERS/MikeBlake (UNITED STATES HEALTH SOCIETY SCI TECH ENVIRONMENT) 
FRANCE/
RTXDHRX 
April 01, 2009 
A technician tests blood samples in the laboratory of the Etablissement Francais du Sang (French Blood... 
Marseille, France 
A technician tests blood samples in the laboratory of the Etablissement Francais du Sang (French Blood... 
A technician tests blood samples in the laboratory of the Etablissement Francais du Sang (French Blood Institution) in Marseille, April 1, 2009. REUTERS/Jean-Paul Pelissier (FRANCE HEALTH SOCIETY SCI TECH) 
FOOD-RESTAURANTS/THEBAZAAR
RTR233U0 
January 06, 2009 
Mozzarella-tomato pipettes are seen at The Bazaar bar at the SLS hotel in Beverly Hills, California December... 
Beverly Hills, UNITED STATES 
To match Reuters Life! FOOD-RESTAURANTS/THEBAZAAR 
Mozzarella-tomato pipettes are seen at The Bazaar bar at the SLS hotel in Beverly Hills, California December 10, 2008. Spanish celebrity chef Jose Andres worked on his Beverly Hills venture The Bazaar for two and a half years, only to open in the midst of the worst economic and financial downturn in decades. To match Reuters Life! FOOD-RESTAURANTS/THEBAZAAR REUTERS/Mario Anzuoni (UNITED STATES) 
BEES-COCAINE/
RTR22WFK 
December 29, 2008 
A European Honey Bee has a cocaine solution administered to its back by Doctor Andrew Barron at the Department... 
Sydney, Australia 
A Honey Bee has a cocaine solution administered to its back at Macquarie University in Sydney 
A European Honey Bee has a cocaine solution administered to its back by Doctor Andrew Barron at the Department of Brain, Behaviour and Evolution at Macquarie University in Sydney December 29, 2008. An Australian scientist is doping up honey bees with cocaine to study how their brain reacts to the drug, and possibly find a way to stop addiction in humans. REUTERS/Tim Wimborne (AUSTRALIA) 
SWITZERLAND/
RTR21QPO 
August 27, 2008 
An employee uses a pipette to fill liquid scents into a bottle in a laboratory of Swiss flavours and... 
Duebendorf, Switzerland 
An employee uses a pipette to fill liquid scents into a bottle in a laboratory of Swiss flavours and... 
An employee uses a pipette to fill liquid scents into a bottle in a laboratory of Swiss flavours and fragrances maker Givaudan in the town of Duebendorf near Zurich August 26, 2008. REUTERS/Arnd Wiegmann (SWITZERLAND) 
SWITZERLAND/
RTR21QP6 
August 27, 2008 
Senior Flavorist Thomas Hefti uses a pipette to fill liquid scents into a flask in a laboratory of Swiss... 
Duebendorf, Switzerland 
Senior Flavorist Hefti uses a pipette to fill liquid scents into a flask in a laboratory of Swiss flavours... 
Senior Flavorist Thomas Hefti uses a pipette to fill liquid scents into a flask in a laboratory of Swiss flavours and fragrances maker Givaudan in the town of Duebendorf near Zurich August 26, 2008. Picture taken August 26, 2008. REUTERS/Arnd Wiegmann (SWITZERLAND) 
SWITZERLAND/
RTR21QP5 
August 27, 2008 
Senior Flavorist Thomas Hefti uses a pipette to fill liquid scents into a flask in a laboratory of Swiss... 
Duebendorf, Switzerland 
Senior Flavorist Hefti uses a pipette to fill liquid scents into a flask in a laboratory of Swiss flavours... 
Senior Flavorist Thomas Hefti uses a pipette to fill liquid scents into a flask in a laboratory of Swiss flavours and fragrances maker Givaudan in the town of Duebendorf near Zurich August 26, 2008. Picture taken August 26, 2008. REUTERS/Arnd Wiegmann (SWITZERLAND) 
SWITZERLAND/
RTR21QP3 
August 27, 2008 
Senior Flavorist Thomas Hefti uses a pipette to fill liquid scents into a flask in a laboratory of Swiss... 
Duebendorf, Switzerland 
Senior Flavorist Hefti uses a pipette to fill liquid scents into a flask in a laboratory of Swiss flavours... 
Senior Flavorist Thomas Hefti uses a pipette to fill liquid scents into a flask in a laboratory of Swiss flavours and fragrances maker Givaudan in the town of Duebendorf near Zurich August 26, 2008. Picture taken August 26, 2008. REUTERS/Arnd Wiegmann (SWITZERLAND) 
SWITZERLAND/
RTR21QP2 
August 27, 2008 
Senior Flavorist Thomas Hefti uses a pipette to fill liquid scents into a flask in a laboratory of Swiss... 
Duebendorf, Switzerland 
Senior Flavorist Hefti uses a pipette to fill liquid scents into a flask in a laboratory of Swiss flavours... 
Senior Flavorist Thomas Hefti uses a pipette to fill liquid scents into a flask in a laboratory of Swiss flavours and fragrances maker Givaudan in the town of Duebendorf near Zurich August 26, 2008. Picture taken August 26, 2008. REUTERS/Arnd Wiegmann (SWITZERLAND) 
COSTARICA/
RTR1YJD3 
March 20, 2008 
A squirrel is fed by biologist Carmen Hernandez at the Las Pumas Rescue Shelter in Canas, Guanacaste,... 
San Jose, Costa Rica 
A squirrel is fed by biologist Carmen Hernandez at the Las Pumas Rescue Shelter in Canas 
A squirrel is fed by biologist Carmen Hernandez at the Las Pumas Rescue Shelter in Canas, Guanacaste, 200 km (124 miles) from San Jose, March 19, 2008. The shelter was created 40 years ago, by Swiss Werner Hagnauer and his late wife Lilly Bodmer, when the deforestation levels in Guanacaste were high. Hagnauer received animals that the neighbours brought to save their lives, as well as those the Ministry of Environment confiscates. At the moment the shelter is home to more than 160 animals from 60 different species. REUTERS/Juan Carlos Ulate (COSTA RICA) 
BIOTECH MALAYSIA
RTR1J9N9 
November 12, 2006 
A post-graduate student in molecular biology, Fazia Adyani, works at a lab at a local university in Kuala... 
Kuala Lumpur, Malaysia 
A post-graduate student in molecular biology works at a lab at a local university in Kuala Lumpur 
A post-graduate student in molecular biology, Fazia Adyani, works at a lab at a local university in Kuala Lumpur October 12, 2006. The Malaysian government unveiled plans last March to spend $553.3 million over five years to boost research, attract foreign investment and build new facilities, but it knows its efforts are wasted unless it can retain more talented people. REUTERS/Zainal Abd Halim (MALAYSIA) 
CHATEAU MUSAR
RTXOJX2 
May 04, 2006 
-PHOTO TAKEN 18JAN06- A wine grower uses a pipette to extract vintage wine from an oak barrel in Chateau... 
Beirut, Lebanon 
-PHOTO TAKEN 18JAN06- A wine grower uses a pipette to extract vintage wine from an oak barrel in Cha..... 
-PHOTO TAKEN 18JAN06- A wine grower uses a pipette to extract vintage wine from an oak barrel in Chateau Musar cellar in Ghazir, Mount Lebanon in this January 18, 2006 photo. Once notorious for being the home of Lebanese [hashish and a wartime training ground for a generation of guerrillas,] Lebanon's Bekaa Valley is rediscovering a more refined export -- wine. Picture taken January 18, 2006. 
LEBANON WINE
RTR1D1YG 
May 04, 2006 
A wine grower uses a pipette to extract vintage wine from an oak barrel in Chateau Musar cellar in Ghazir,... 
Beirut, Lebanon 
To match feature Lebanon Wine 
A wine grower uses a pipette to extract vintage wine from an oak barrel in Chateau Musar cellar in Ghazir, Mount Lebanon in this January 18, 2006 file photo. Once notorious for being the home of Lebanese hashish and a wartime training ground for a generation of guerrillas, Lebanon's Bekaa Valley is rediscovering a more refined export -- wine. Picture taken January 18, 2006. To match feature Lebanon-Wine. REUTERS/Jamal Saidi 
SINGAPORE
RTXNYBT 
November 11, 2005 
Managing director of Rockeby Biomed Dr Tan Sze Wee dips a pipette into a vial containing a solution before... 
Singapore, Singapore 
Managing director of Rockeby Biomed Dr Tan Sze Wee dips a pipette into a vial containing a solution ..... 
Managing director of Rockeby Biomed Dr Tan Sze Wee dips a pipette into a vial containing a solution before transferring it to a device that tests samples for the presence of the bird flu virus during a demonstration in Singapore November 11, 2005. Rockeby Biomed on Friday unveiled a test kit which it says can detect the H5N1 bird flu virus in [birds and humans]. 
BIRDFLU SINGAPORE
RTR1ASHB 
November 11, 2005 
Managing director of Rockeby Biomed Dr Tan Sze Wee dips a pipette into a vial containing a solution before... 
Singapore, Singapore 
MD of Rockeby Biomed Dr Tan conducts a demonstration to test for the bird flu virus in Singapore 
Managing director of Rockeby Biomed Dr Tan Sze Wee dips a pipette into a vial containing a solution before transferring it to a device that tests samples for the presence of the bird flu virus during a demonstration in Singapore November 11, 2005. Rockeby Biomed on Friday unveiled a test kit which it says can detect the H5N1 bird flu virus in birds and humans. REUTERS/Vivek Prakash 
BIRDFLU SINGAPORE
RTR1AS7R 
November 11, 2005 
Managing director of Rockeby Biomed Dr. Tan Sze Wee dips a pipette into a vial containing a solution... 
Singapore, Singapore 
MD of Rockeby Biomed Dr Tan conducts a demonstration to test for the bird flu virus in Singapore 
Managing director of Rockeby Biomed Dr. Tan Sze Wee dips a pipette into a vial containing a solution in before transferring it to a device that can test samples for the presence of the bird flu virus during a demonstration in Singapore November 11, 2005. Rockeby Biomed on Friday unveiled a test kit which it says can detect the H5N1 bird flu virus in birds and humans. REUTERS/Vivek Prakash 
BIRDFLU SINGAPORE
RTR1ARI9 
November 11, 2005 
Managing director of Rockeby Biomed Dr. Tan Sze Wee drops a solution containing a fecal sample from a... 
Singapore, Singapore 
Md of Rockeby Biomed Dr Tan conducts a demonstration to test for the bird flu virus in Singapore 
Managing director of Rockeby Biomed Dr. Tan Sze Wee drops a solution containing a fecal sample from a bird into a device which can indicate the presence of the bird flu virus during a demonstration in Singapore November 11, 2005. Rockeby Biomed on Friday unveiled a test kit which it says can detect the H5N1 bird flu virus in birds and humans. HALTH REUTERS/Vivek Prakash 
CASTILLO DE MENDOZA
RTXNWD7 
October 14, 2005 
-PHOTO TAKEN 12OCT05- A wine grower uses a pipette to extract vintage wine from an oak barrek at Castillo... 
San Vicente De La Sonsierra, Spain 
-PHOTO TAKEN 12OCT05- A wine grower uses a pipette to extract vintage wine from an oak barrek at Cas..... 
-PHOTO TAKEN 12OCT05- A wine grower uses a pipette to extract vintage wine from an oak barrek at Castillo de Mendoza's wine cellar during season of grape harvest in San Vicente de la Sonsierra, northern Spain, October 12, 2005. Using a combination of indigenous and international grape varieties, producers employ the latest technology (stainless steel fermentation, refrigeration and cultured yeasts) to create valuable wines. In the geographical border between the craggy northern and the flat central Spain, straddling the river Ebro, Rioja region enjoys a mild and temperate climate and its wines are considered the best of the peninsula. Last year around 120 million kilos (264 million pounds) were collected in La Rioja, this means 40 % of the total wine of Spain which is produced in around 1400 wineries registered at the Rioja Designation of Origin Organisation. Picture taken October 12, 2005. 
SPAIN VINTAGE
RTR19GJF 
October 12, 2005 
A wine grower uses a pipette to extract vintage wine from an oak barrek at Castillo de Mendoza's wine... 
San Vicente De La Sonsierra, Spain 
A wine grower extract wine from an oak barrel during season of grape harvest in La Rioja 
A wine grower uses a pipette to extract vintage wine from an oak barrek at Castillo de Mendoza's wine cellar during season of grape harvest in San Vicente de la Sonsierra, northern Spain, October 12, 2005. Using a combination of indigenous and international grape varieties, producers employ the latest technology (stainless steel fermentation, refrigeration and cultured yeasts) to create valuable wines. In the geographical border between the craggy northern and the flat central Spain, straddling the river Ebro, Rioja region enjoys a mild and temperate climate and its wines are considered the best of the peninsula. Last year around 120 million kilos (264 million pounds) were collected in La Rioja, this means 40 % of the total wine of Spain which is produced in around 1400 wineries registered at the Rioja Designation of Origin Organisation. Picture taken October 12, 2005. REUTERS/Pablo Sanchez 
SPAIN VINTAGE
RTR19FV2 
October 07, 2005 
A pipette containing fresh wine is seen at Castillo de Mendoza wine cellar's laboratory during season... 
San Vicente De La Sonsierra, Spain 
A pipette is seen at a laboratory during season of grape harvest in La Rioja 
A pipette containing fresh wine is seen at Castillo de Mendoza wine cellar's laboratory during season of grape harvest in San Vicente de la Sonsierra, northern Spain, October 7, 2005. Using a combination of indigenous and international grape varieties, producers employ the latest technology (stainless steel fermentation, refrigeration and cultured yeasts) to create valuable wines. In the geographical border between the craggy northern and the flat central Spain, straddling the river Ebro, Rioja region enjoys a mild and temperate climate and its wines are considered the best of the peninsula. Last year around 120 million kilos (264 million pounds) were collected in La Rioja, this means 40 % of the total wine of Spain which is produced in around 1400 wineries registered at the Rioja Designation of Origin Organisation. Picture taken October 7, 2005. REUTERS/Pablo Sanchez 
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