An employee of Polar Seafood Greenland stands on the deck as a ship gets loaded at the harbour in Nuuk, Greenland, September 6, 2021. REUTERS/Hannibal Hanschke

A ship of Polar Seafood Greenland gets loaded at a harbour in Nuuk, Greenland, September 6, 2021. REUTERS/Hannibal Hanschke

An employee of Polar Seafood Greenland instructs from the deck as a ship gets loaded at the harbour in Nuuk, Greenland, September 6, 2021. REUTERS/Hannibal Hanschke

A ship of Polar Seafood Greenland gets loaded at a harbour in Nuuk, Greenland, September 6, 2021. REUTERS/Hannibal Hanschke

A ship of Polar Seafood Greenland gets loaded at a harbour in Nuuk, Greenland, September 6, 2021. REUTERS/Hannibal Hanschke

A ship of Polar Seafood Greenland gets loaded at a harbour in Nuuk, Greenland, September 6, 2021. REUTERS/Hannibal Hanschke

A ship of Polar Seafood Greenland gets loaded at a harbour in Nuuk, Greenland, September 6, 2021. REUTERS/Hannibal Hanschke

The logo of Polar Seafood Greenland is displayed at the company’s headquarters in Nuuk, Greenland, September 6, 2021. REUTERS/Hannibal Hanschke

Britain's Prince Charles officially opens the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles officially opens the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles officially opens the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles officially opens the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles has a dram of whisky before officially opening the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

A fisherman takes a picture of Britain's Prince Charles as he officially opens the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles officially opens the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles officially opens the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles officially opens the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles officially opens the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles officially opens the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles officially opens the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles has a dram of whisky before officially opening the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles has a dram of whisky before officially opening the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles has a dram of whisky before officially opening the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles has a dram of whisky before officially opening the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles has a dram of whisky before officially opening the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles has a dram of whisky before officially opening the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles has a dram of whisky before officially opening the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

Britain's Prince Charles has a dram of whisky before officially opening the Lerwick Harbour and Scalloway Fish Markets at Shetland Seafood Auctions Ltd at Lerwick Fishmarket, Lerwick, Shetland, on the second day of a two-day visit to Scotland, Britain July 30, 2021. Jane Barlow/Pool via REUTERS

A soldier in a protective suit disinfects a closed seafood restaurant following the recent surge of coronavirus disease (COVID-19) infections in Taipei, Taiwan June 1, 2021. REUTERS/Ann Wang

A vendor wears a protective mask at a fish and seafood stall at a local market during a nationwide "full closure" to prevent the spread of the coronavirus disease (COVID-19), in Ankara, Turkey May 7, 2021. REUTERS/Cagla Gurdogan

A fisherman processes seafood at a wharf on the coast of Qingdao, Shandong province, China, following an oil spill in the Yellow Sea caused by a collision between tanker A Symphony and bulk vessel Sea Justice off Qingdao port, April 28, 2021. REUTERS/Carlos Garcia Rawlins

Fishermen sell seafood at a wharf on the coast of Qingdao, Shandong province, China, following an oil spill in the Yellow Sea caused by a collision between tanker A Symphony and bulk vessel Sea Justice off Qingdao port, April 28, 2021. REUTERS/Carlos Garcia Rawlins

Senior haenyeo, also known as a "sea women", sell seafood that they harvested in the sea, at the port in Busan, South Korea, April 6, 2021. REUTERS/Kim Hong-Ji SEARCH "HAENYEO HONG-JI" FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES

A notebook belonging to Woo Jung-min, a haenyeo, also known as a "sea woman", shows a page with days written down which she was available to go diving in the sea and the amounts of seafood that was harvested in early 2020 and early 2021, pictured near the port in Geoje, South Korea, April 1, 2021. REUTERS/Kim Hong-Jiv SEARCH "HAENYEO HONG-JI" FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES

Haenyeo, also known as "sea women" Jin So-hee, 28, and Woo Jung-min, 35, film a seafood stall as they work on content for their YouTube channel during their day off in Geoje, South Korea, April 1, 2021. Jin and Woo are some of the youngest members of a centuries-old tradition. The vast majority of living haenyeo are now over the age of 70. The pair run a YouTube channel called "Modern Haenyeo" chronicling their lives and work, with their most popular videos garnering more than 600,000 views. REUTERS/Kim Hong-Ji SEARCH "HAENYEO HONG-JI" FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES

Haenyeo, also known as "sea women" Woo Jung-min, 35, and Jin So-hee, 28, carry a bucket of conch to a seafood restaurant in Geoje, South Korea, March 31, 2021. Jin and Woo are some of the youngest members of a centuries-old tradition. The vast majority of living haenyeo are now over the age of 70. The pair run a YouTube channel called "Modern Haenyeo" chronicling their lives and work, with their most popular videos garnering more than 600,000 views. REUTERS/Kim Hong-Ji SEARCH "HAENYEO HONG-JI" FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES

Jin So-hee, 28, a haenyeo, also known as a "sea woman", dives into the water to harvest sea cucumbers in the sea off Geoje in South Korea, March 31, 2021. Jin says her hopes of making a living as a free diver are now further threatened by climate change. "The amount of seafood we can collect is continuously decreasing," she said. "I thought that as long as my body is healthy, I could have been the oldest haenyeo when I'm 90 or 100. But now that I think about it, my health is not the only concern. I'm worried this job will change drastically or even disappear because of climate change." REUTERS/Kim Hong-Ji SEARCH "HAENYEO HONG-JI" FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES

Jin So-hee, 28, a haenyeo, also known as a "sea woman", collects diving suits from a washing line as she prepares to work in the sea, at a port in Geoje, South Korea, March 31, 2021. Jin says her hopes of making a living as a free diver are now further threatened by climate change. "The amount of seafood we can collect is continuously decreasing," she said. "I thought that as long as my body is healthy, I could have been the oldest haenyeo when I'm 90 or 100. But now that I think about it, my health is not the only concern. I'm worried this job will change drastically or even disappear because of climate change." REUTERS/Kim Hong-Ji SEARCH "HAENYEO HONG-JI" FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES

Haenyeo, also known as "sea women" Jin So-hee, 28, and Ko Sun-a, put on wet suits as they prepare to work in the sea, in Geoje, South Korea, March 30, 2021. Jin says her hopes of making a living as a free diver are now further threatened by climate change. "The amount of seafood we can collect is continuously decreasing," she said. "I thought that as long as my body is healthy, I could have been the oldest haenyeo when I'm 90 or 100. But now that I think about it, my health is not the only concern. I'm worried this job will change drastically or even disappear because of climate change." REUTERS/Kim Hong-Ji SEARCH "HAENYEO HONG-JI" FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES

Jin So-hee, 28, a haenyeo, also known as a "sea woman", gives a shoulder massage to Ko Sun-a, a senior haenyeo, before going out to the water to work in the sea, in Geoje, South Korea, March 30, 2021. Jin says her hopes of making a living as a free diver are now further threatened by climate change. "The amount of seafood we can collect is continuously decreasing," she said. "I thought that as long as my body is healthy, I could have been the oldest haenyeo when I'm 90 or 100. But now that I think about it, my health is not the only concern. I'm worried this job will change drastically or even disappear because of climate change." REUTERS/Kim Hong-Ji SEARCH "HAENYEO HONG-JI" FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES CHECK NAME

Jin So-hee, 28, a haenyeo, also known as a "sea woman", checks the weather forecast at her home in Geoje, South Korea, March 30, 2021. Jin says her hopes of making a living as a free diver are now further threatened by climate change. "The amount of seafood we can collect is continuously decreasing," she said. "I thought that as long as my body is healthy, I could have been the oldest haenyeo when I'm 90 or 100. But now that I think about it, my health is not the only concern. I'm worried this job will change drastically or even disappear because of climate change." REUTERS/Kim Hong-Ji SEARCH "HAENYEO HONG-JI" FOR THIS STORY. SEARCH "WIDER IMAGE" FOR ALL STORIES

A vendor selling seafood serves her customers, amid the spread of the coronavirus disease (COVID-19) outbreak, at a traditional market in Jakarta, Indonesia, March 1, 2021. REUTERS/Willy Kurniawan

A vendor selling seafood prepares fish as she serves her customers, amid the spread of the coronavirus disease (COVID-19) outbreak, at a traditional market in Jakarta, Indonesia, March 1, 2021. REUTERS/Willy Kurniawan

Vendors selling seafood prepare their goods while waiting for customers at a traditional market, amid the spread of the coronavirus disease (COVID-19) outbreak, in Jakarta, Indonesia, March 1, 2021. REUTERS/Willy Kurniawan

Vendors selling seafood wait for customers at a traditional market, amid the spread of the coronavirus disease (COVID-19) outbreak, in Jakarta, Indonesia, March 1, 2021. REUTERS/Willy Kurniawan

A vendor wears a protective mask at a fish and seafood stall at a local market, amid the coronavirus disease (COVID-19) outbreak in Ankara, Turkey February 24, 2021. REUTERS/Cagla Durak

Peter Daszak, a member of the World Health Organization (WHO) team tasked with investigating the origins of the coronavirus disease (COVID-19), leaves a hotel with a chart of the Huanan seafood market, in Wuhan, Hubei province, China February 10, 2021. REUTERS/Aly Song

Peter Daszak, a member of the World Health Organization (WHO) team tasked with investigating the origins of the coronavirus disease (COVID-19), leaves a hotel with a chart of the Huanan seafood market, in Wuhan, Hubei province, China February 10, 2021. REUTERS/Aly Song

Seafood restaurant owner Chen Kuo-Chiang fishes on Nangan island, the main island of the Taiwan-controlled Matsu islands, January 29, 2021. Picture taken January 29, 2021. REUTERS/Ann Wang

A vendor selling seafood prepares her goods while waiting for customers at a traditional market amid the coronavirus disease (COVID-19) outbreak in Jakarta, Indonesia, February 5, 2021. REUTERS/Ajeng Dinar Ulfiana

Thea Fischer takes pictures of security personnel who keep watch on a World Health Organization (WHO) team tasked with investigating the origins of the coronavirus disease (COVID-19) at Huanan seafood market in Wuhan, Hubei province, China January 31, 2021. REUTERS/Thomas Peter

Security personnel keep watch as members of the World Health Organization (WHO) team tasked with investigating the origins of the coronavirus disease (COVID-19) visit Huanan seafood market in Wuhan, Hubei province, China January 31, 2021. REUTERS/Thomas Peter

Peter Ben Embarek, a member of the World Health Organization (WHO) team tasked with investigating the origins of the coronavirus disease (COVID-19), visits Huanan seafood market in Wuhan, Hubei province, China January 31, 2021. REUTERS/Thomas Peter

Peter Ben Embarek, a member of the World Health Organization (WHO) team tasked with investigating the origins of the coronavirus disease (COVID-19), visits Huanan seafood market in Wuhan, Hubei province, China January 31, 2021. REUTERS/Thomas Peter

Peter Ben Embarek, a member of the World Health Organization (WHO) team tasked with investigating the origins of the coronavirus disease (COVID-19) visits Huanan seafood market in Wuhan, Hubei province, China January 31, 2021. REUTERS/Thomas Peter

Cars carrying members of the World Health Organization (WHO) team tasked with investigating the origins of the coronavirus disease (COVID-19) leave Huanan seafood market in Wuhan, Hubei province, China January 31, 2021. REUTERS/Thomas Peter

Security personnel stand guard outside Huanan seafood market during the visit by the World Health Organization (WHO) team tasked with investigating the origins of the coronavirus disease (COVID-19), in Wuhan, Hubei province, China January 31, 2021. REUTERS/Thomas Peter

Security members keep watch as members of the World Health Organization (WHO) team tasked with investigating the origins of the coronavirus disease (COVID-19) visit Huanan seafood market in Wuhan, Hubei province, China January 31, 2021. REUTERS/Thomas Peter

Peter Ben Embarek, a member of the World Health Organization (WHO) team tasked with investigating the origins of the coronavirus disease (COVID-19) visits Huanan seafood market in Wuhan, Hubei province, China January 31, 2021. REUTERS/Thomas Peter