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Environment

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UK Winemakers See Red - 10 Nov 2009
UK Winemakers See Red - 10 Nov 2009
WINE-CLIMATE
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November 10, 2009
Crates are thrown in between vines ready to collect grapes after picking at Denbies Wine Estate in Dorking,...
DORKING, United Kingdom
To match feature CLIMATE-WINE
Crates are thrown in between vines ready to collect grapes after picking at Denbies Wine Estate in Dorking, southern England October 22, 2009. In recent years, aided by milder springs and autumns, a few British wineries have revived a red winemaking tradition which died around 600 years ago. To match feature CLIMATE-WINE REUTERS/Jas Lehal (BRITAIN ENVIRONMENT FOOD)
WINE-CLIMATE
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November 10, 2009
A general view shows the Denbies Wine Estate in Dorking, southern England October 22, 2009. In recent...
DORKING, United Kingdom
To match feature CLIMATE-WINE
A general view shows the Denbies Wine Estate in Dorking, southern England October 22, 2009. In recent years, aided by milder springs and autumns, a few British wineries have revived a red winemaking tradition which died around 600 years ago. To match feature CLIMATE-WINE REUTERS/Jas Lehal (BRITAIN ENVIRONMENT FOOD)
BRITAIN/WINE-CLIMATE
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November 10, 2009
A grape picker throws grapes into a bucket at the Denbies Wine Estate in Dorking, southern England October...
DORKING, United Kingdom
To match feature CLIMATE-WINE
A grape picker throws grapes into a bucket at the Denbies Wine Estate in Dorking, southern England October 22, 2009. In recent years, aided by milder springs and autumns, a few British wineries have revived a red winemaking tradition which died around 600 years ago. To match feature CLIMATE-WINE REUTERS/Jas Lehal (BRITAIN ENVIRONMENT FOOD)
CLIMATE-WINE
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November 10, 2009
Workers walk past crates of picked grapes at Denbies Wine Estate in Dorking, southern England October...
DORKING, United Kingdom
To match feature CLIMATE-WINE
Workers walk past crates of picked grapes at Denbies Wine Estate in Dorking, southern England October 22, 2009. In recent years, aided by milder springs and autumns, a few British wineries have revived a red winemaking tradition which died around 600 years ago. To match feature CLIMATE-WINE REUTERS/Jas Lehal (BRITAIN ENVIRONMENT FOOD)
CLIMATE-WINE
RTXQJRM
November 10, 2009
A worker prepares to collect crates of picked grapes at Denbies Wine Estate in Dorking, southern England...
DORKING, United Kingdom
To match feature CLIMATE-WINE
A worker prepares to collect crates of picked grapes at Denbies Wine Estate in Dorking, southern England October 22, 2009. In recent years, aided by milder springs and autumns, a few British wineries have revived a red winemaking tradition which died around 600 years ago. To match feature CLIMATE-WINE REUTERS/Jas Lehal (BRITAIN ENVIRONMENT FOOD)
CLIMATE-WINE
RTXQJRL
November 10, 2009
A tractor drives between the vines on the Denbies Wine Estate in Dorking, southern England October 22,...
DORKING, United Kingdom
To match feature CLIMATE-WINE
A tractor drives between the vines on the Denbies Wine Estate in Dorking, southern England October 22, 2009. In recent years, aided by milder springs and autumns, a few British wineries have revived a red winemaking tradition which died around 600 years ago. To match feature CLIMATE-WINE REUTERS/Jas Lehal (BRITAIN ENVIRONMENT FOOD)
CLIMATE-WINE
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November 10, 2009
Grape pickers walk between the vines as they take a break at the Denbies Wine Estate in Dorking, southern...
DORKING, United Kingdom
To match feature CLIMATE-WINE
Grape pickers walk between the vines as they take a break at the Denbies Wine Estate in Dorking, southern England October 22, 2009. In recent years, aided by milder springs and autumns, a few British wineries have revived a red winemaking tradition which died around 600 years ago. To match feature CLIMATE-WINE REUTERS/Jas Lehal (BRITAIN ENVIRONMENT FOOD)
CLIMATE-WINE
RTXQJRG
November 10, 2009
Red grapes are agitated to aid the fermenting process at Denbies Wine Estate in Dorking, southern England...
DORKING, United Kingdom
To match feature CLIMATE-WINE
Red grapes are agitated to aid the fermenting process at Denbies Wine Estate in Dorking, southern England October 22, 2009. In recent years, aided by milder springs and autumns, a few British wineries have revived a red winemaking tradition which died around 600 years ago. To match feature CLIMATE-WINE REUTERS/Jas Lehal (BRITAIN ENVIRONMENT FOOD)
CLIMATE-WINE
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November 10, 2009
Picked grapes are seen at Denbies Wine Estate in Dorking, southern England October 22, 2009. In recent...
DORKING, United Kingdom
To match feature CLIMATE-WINE
Picked grapes are seen at Denbies Wine Estate in Dorking, southern England October 22, 2009. In recent years, aided by milder springs and autumns, a few British wineries have revived a red winemaking tradition which died around 600 years ago. To match feature CLIMATE-WINE REUTERS/Jas Lehal (BRITAIN ENVIRONMENT FOOD)
BRITAIN/WINE-CLIMATE
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November 10, 2009
Ripe grapes hang on a vine at Denbies Wine Estate in Dorking, southern England October 22, 2009. In recent...
DORKING, United Kingdom
To match feature CLIMATE-WINE
Ripe grapes hang on a vine at Denbies Wine Estate in Dorking, southern England October 22, 2009. In recent years, aided by milder springs and autumns, a few British wineries have revived a red winemaking tradition which died around 600 years ago. To match feature CLIMATE-WINE REUTERS/Jas Lehal (BRITAIN ENVIRONMENT FOOD)
BRITAIN/WINE-CLIMATE
RTXQJRB
November 10, 2009
White wine for tasting is poured from a barrel at the Denbies Wine Estate in Dorking, southern England...
DORKING, United Kingdom
To match feature CLIMATE-WINE
White wine for tasting is poured from a barrel at the Denbies Wine Estate in Dorking, southern England October 22, 2009. In recent years, aided by milder springs and autumns, a few British wineries have revived a red winemaking tradition which died around 600 years ago. To match feature CLIMATE-WINE REUTERS/Jas Lehal (BRITAIN ENVIRONMENT FOOD)
CLIMATE-WINE
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November 10, 2009
Chris White, General Manager of the Denbies Wine Estate, poses as he checks the clarity of a glass the...
DORKING, United Kingdom
To match feature CLIMATE-WINE
Chris White, General Manager of the Denbies Wine Estate, poses as he checks the clarity of a glass the estate's Redlands 2006, in Dorking, southern England October 22, 2009. In recent years, aided by milder springs and autumns, a few British wineries have revived a red winemaking tradition which died around 600 years ago. To match feature CLIMATE-WINE REUTERS/Jas Lehal (BRITAIN ENVIRONMENT FOOD)
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