Can't find what you're looking for?

 

Be sure to Sign in to see all available content.

 

If you don't have an account, Register here.

Search results for:

AUSTRALIA-DROUGHT/PARMA
RTS1WOU0 
August 09, 2018 
James Martin, chef at Sydney's Old Fitzroy Hotel, explains to customers next to a menu board about the... 
Sydney, Australia 
James Martin, chef at Sydney's Old Fitzroy Hotel, explains to customers next to a menu board about the... 
James Martin, chef at Sydney's Old Fitzroy Hotel, explains to customers next to a menu board about the dish of fried crumbed chicken topped with tomato sauce and melted cheese, called parmagiana or parma for short, and how proceeds from their order will go to farmers in Australia's parched interior for drought relief, in Sydney, Australia, August 9, 2018. REUTERS/David Gray 
Sort by 
Display 
Items per page 
Page 
of 1