"Pappardelle Magic Mushroom Truffles" prepared by chef Harlan Goldstein is shown at Gold restaurant in Hong Kong March 6, 2012. New York-born Goldstein, known to many foodies as the best Western chef in Hong Kong, can thank his mother for his culinary career. Picture taken March 6, 2012. To match FOOD-CHEFS/GOLDSTEIN REUTERS/Andy Ho (CHINA - Tags: SOCIETY TRAVEL FOOD BUSINESS)