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FOOD-MEAT/ALTERNATIVE
RTS2PTTQ
September 09, 2019
A canola protein mix is whipped into a thick foam at Burcon's alternative meats protein lab in Winnipeg,...
Winnipeg, Canada
Canola foam at Burcon's alternative meats protein lab in Winnipeg
A canola protein mix is whipped into a thick foam at Burcon's alternative meats protein lab in Winnipeg, Manitoba, Canada August 23, 2019. Picture taken August 23, 2019. REUTERS/Shannon VanRaes
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