'Charbonnay' or 'coal mine wine' thrives in France amid warming climate
Grapes separated from branches, which are mixed with ice cubes to avoid high temperatures that lead to fermentation, are seen in a container as they are processed by a machine for Charbonnay wine production after a harvest at a northern French vineyard grown on the slopes of a coal spoil tip in Haillicourt, France, September 24, 2022. REUTERS/Ardee Napolitano