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HEALTH-CORONAVIRUS/JAPAN
RTXHYNSL 
October 01, 2021 
Shigeko Yukawa, the manager of Japanese restaurant Kazu, serves draft beer at the restaurant, on the... 
Tokyo, Japan 
First day after COVID-19 emergency lifted in Japan 
Shigeko Yukawa, the manager of Japanese restaurant Kazu, serves draft beer at the restaurant, on the first day after Japan lifted the state of emergency imposed due to the coronavirus disease (COVID-19) outbreak, in Tokyo, Japan, October 1, 2021. REUTERS/Kim Kyung-Hoon 
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