A customer smiles as she eats an 'Insect tsukemen' ramen noodle topped with fried worms and crickets...
A customer smiles as she eats an 'Insect tsukemen' ramen noodle topped with fried worms and crickets at 'Ramen Nagi' restaurant in Tokyo, Japan April 9, 2017. Picture taken on April 9, 2017. REUTERS/Kim Kyung-Hoon