Norwegian Crown Prince Haakon (R) and Crown Princess Mette-Marit (2nd R) taste cooked Norwegian salmon at a supermarket in Seoul May 9, 2007. The two main seafood export products from Norway to South Korea are salmon and mackerel. The export value for 2006 was $42.5 million and the market potential for salmon especially is estimated to be far bigger than today, the Norwegian Seafood Export Council said. REUTERS/Jo Yong-Hak (SOUTH KOREA)