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KOREA-FOOD/
RTR4E3SB
November 14, 2014
Women, who are making traditional Korean side dish kimchi, or fermented cabbage, stand in a heart-shaped...
Seoul, South Korea
Women, who are making traditional Korean side dish kimchi, stand in a heart-shaped formation during the...
Women, who are making traditional Korean side dish kimchi, or fermented cabbage, stand in a heart-shaped formation during the 2014 Seoul Kimchi Making and Sharing Festival at Seoul City Hall Plaza in Seoul November 14, 2014. More than 2,300 volunteers made 250 tonnes of kimchi on Friday to give away to needy people during the winter season. REUTERS/Kim Hong-Ji (SOUTH KOREA - Tags: FOOD SOCIETY CITYSCAPE)
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