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ODDLY-GERMANY/SAUSAGE-DOUGHNUT
RTSG03HS 
February 08, 2023 
Baker Florian Perkmann fills doughnuts with jam, and as so-called "Bosna doughnuts" they can later be... 
Miesbach, Germany 
Bavarian baker produces doughnuts with sausage 
Baker Florian Perkmann fills doughnuts with jam, and as so-called "Bosna doughnuts" they can later be topped with a special sauce and a bratwurst, in his bakery in Miesbach, Germany, February 8, 2023. REUTERS/Lukas Barth 
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