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SERBIA/
RTR2HN4O
28 Aug. 2010
A man roasts a pig during the annual "World Testicle... more
SERBIA/
RTR2HN4O
28 Aug. 2010
OZREM, Serbia
A man roasts a pig during the annual "World Testicle Cooking Championship" in the Serbian village of Ozrem August 28, 2010. This is the seventh time that the World Testicle Cooking Championship in Ozrem is taking place and the organisers are expecting it to attract more international tourists. The dishes are made from the testicles of animals including bulls, pigs and goats. REUTERS/Marko Djurica (SERBIA - Tags: SOCIETY FOOD)
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