A worker at a crocodile farm prepares meat from the slaughtered reptiles in the town of Sriracha.
A worker at a crocodile farm prepares meat from the slaughtered reptiles in the town of Sriracha, 120 km (74 miles) west of Bangkok, August 30, 2005. About 1,200 crocodiles are being slaughtered monthly and the meat is mostly exported to countries like China, Hong Kong and Taiwan. The price of the meat is around 600 baht ($14.53) per kilogram. REUTERS/Sukree Sukplang SS/YH